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Elior – A Workplace That Works for You
Love food, data and making a real impact?
We’re looking for a Culinary Development Specialist to shape menus that balance great taste with commercial performance, nutrition, and sustainability. Working closely with Development Chefs, Operations, Purchasing and Marketing, you’ll turn insight, trends and feedback into recipes and menus that truly work on the front line.
This is a field-based role and will require the flexibility to travel, company car included!
Working Pattern: Monday to Friday | 37.5 hours per week
A full and detailed job description will be provided to shortlisted candidates.
At Elior, we believe that when you love where you work, it shows. That’s why we make sure our team feels appreciated, supported, and set up for success! Here’s what’s waiting for you:
One small thing— we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage.
We’re a people-first business with over 10,000 colleagues across the UK, serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day.
Why? Because we create a place where you’re listened to, trusted, supported, and valued.
Not sure you match every single requirement? Apply anyway! Research shows that many people – especially women and those from underrepresented backgrounds – hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you’re passionate and ready to grow, we want to hear from you!
At Elior, diversity and inclusion aren’t just policies, they’re who we are. We know that different perspectives make us stronger, and we’re dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed.
Need any support or adjustments during the application process? Just let us know – we’re happy to help!
Ready to join us? Hit ‘Apply Now’ and let’s chat!