Crew Member - Level 1

Jersey Mike's Subs; Shrewsbury; On-site; GBP 10,000 - 40,000; Full time

Job summary

An established industry player is seeking enthusiastic Crew Members to join their vibrant team. This role offers a fun and rewarding career where you can thrive in a spirited environment. You will be responsible for creating high-quality food, maintaining cleanliness, and ensuring customers have an exceptional experience. If you are passionate about personal growth and enjoy working in a fast-paced, team-driven atmosphere, this opportunity is perfect for you. Join a company that values community and commitment to excellence, and take the next step in your career with us!

Qualifications

• Strong commitment to company goals and quality standards.
• Desire to improve self and skill sets in a fast-paced environment.

Responsibilities

• Create food consistent with high quality standards.
• Maintain a clean restaurant and provide exceptional customer service.

Skills

Multitasking

Effective Communication

Commitment to Quality

Teamwork

Job description

Jersey Mike's Subs is looking for Crew Members.

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mike's ready-to-take-off career that is fun, fulfilling, and rewarding!

Become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment, then bring your energy and come grow with us!

The primary requirement of a Jersey Mike's employee is commitment to company goals:

1. Create food consistent with Jersey Mike's high quality standards
2. Maintain a restaurant that is noticeably cleaner than others
3. Work in a fast-paced, team-driven atmosphere
4. Ability to multitask and work with a sense of urgency
5. Provide customers with an exceptional experience

Key Competencies:

1. Desire to improve self and skill sets
2. Able to communicate effectively with guests
3. Ability to meet schedule requirements