Creative Sous Chef | Seasonal Menus, Meals on Duty, Tips

Chef Results Limited; West Yorkshire; On-site; GBP 28,000 - 34,000; Full time

Benefits offered by this job

Meals on Duty

Share of Tips

Salary Negotiable

Excellent Opportunities To Progress

Job summary

Chef Results Limited is seeking two ambitious Sous Chefs to join a historic Yorkshire Inn with an excellent reputation for its seasonal, locally sourced menu. The role offers creative input on dishes and the opportunity to work with a talented kitchen team.

Based in West Yorkshire, the position requires drive, passion for culinary arts, and a willingness to learn, with responsibilities including supporting senior chefs and maintaining high standards of presentation. Own transport is essential.

Qualifications

• Rosette kitchen experience preferred but not essential.
• Banqueting experience preferred but not essential.
• Innovative and creative with a passion for culinary arts; high standard of presentation.

Responsibilities

• Assist the senior chefs to train and support the kitchen team.
• Have a strong input on the menu dishes and opportunities to learn additional culinary skills.

Skills

Rosette kitchen experience

Banqueting experience

Culinary creativity

Job description

Chef Results Limited is seeking two ambitious Sous Chefs to join a historic Yorkshire Inn with an excellent reputation for its seasonal, locally sourced menu. The role offers creative input on dishes and the opportunity to work with a talented kitchen team.

Based in West Yorkshire, the position requires drive, passion for culinary arts, and a willingness to learn, with responsibilities including supporting senior chefs and maintaining high standards of presentation. Own transport is essential.