Creative NPD Chef: Jam, Chutney & Sauce Developer

manucomm recruitment

Ivybridge

On-site

GBP 26,000 - 28,000

Full time

4 days ago
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Job summary

We are seeking a Junior New Product Development Chef / NPD Assistant to join an award-winning food manufacturing company in Ivybridge. You will develop jams, chutneys, pickles and sauces from concept through to launch, working hands-on in the NPD kitchen and with production teams to ensure quality, cost and commercial fit.

The role involves recipe development, costings, factory trials and scale-up, collaborating with NPD, Technical, Production, Purchasing and Sales to meet customer and

Qualifications

  • Experience in food manufacturing, NPD or catering.
  • Passion for food with strong practical cooking ability.
  • Creative, methodical and highly organised with attention to detail.
  • Proficient with Microsoft Office, especially Excel.
  • Positive, proactive team player.

Responsibilities

  • Develop and prepare new products and samples in the NPD kitchen.
  • Experiment with ingredients, recipes and production methods and improve existing products.
  • Maintain accurate recipes, development records and product information.
  • Complete product costings and coordinate approval of new ingredients and packaging.
  • Organise and support factory trials and product scale‑up.
  • Work with Technical on specifications, labelling and customer information.
  • Liaise with suppliers to identify new and improved ingredients.
  • Work closely with Production to ensure products are practical and commercially viable.

Skills

NPD experience
Food manufacturing
Culinary skills
Excel
Communication
Time management

Education

Food Science / Food Technology degree

Tools

MS Office
Word
Outlook

Job description

We are seeking a Junior New Product Development Chef / NPD Assistant to join an award-winning food manufacturing company in Ivybridge. You will develop jams, chutneys, pickles and sauces from concept through to launch, working hands-on in the NPD kitchen and with production teams to ensure quality, cost and commercial fit.

The role involves recipe development, costings, factory trials and scale-up, collaborating with NPD, Technical, Production, Purchasing and Sales to meet customer and

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