Cook with Apprenticeship

Aspens Services; Derby; On-site; GBP 20,000 - 28,000; Full time

Job summary

Aspens Services seeks a Cook to enhance school dining experiences, offering a path to Chef Manager through an apprenticeship. Responsibilities include food preparation, customer service, and ensuring kitchen safety. Join a supportive team that values creativity and culinary passions!

Benefits

Work-life balance with no late nights

Career growth opportunities

Continuous learning and training courses

Qualifications

• Keen interest in food and cooking.
• Willingness to learn and develop culinary skills.

Responsibilities

• Prepare and cook dishes from the menu.
• Work on the tills during service.
• Maintain kitchen cleanliness and comply with health & safety.

Education

Hospitality Manager Level 4 Apprenticeship

Job description

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Welcome to Aspens Services Ltd, where we're spicing up school food! As a market-leading contract catering company, we're all about bringing creativity and excitement to the kitchen. We combine our expertise in the education sector with the latest food trends to create unforgettable dining experiences for children and students. Our secret ingredient? Passion for excellent service and a love for great food!

We're looking for someone special with a keen interest in food to learn how to prepare and cook some of our fantastic recipes, whilst supporting the team to ensure we can offer the best level of service to our customers.

The Role:

As a Cook, you will support the team in food preparation and provide excellent service to both students and staff, whilst working your way toward becoming a Chef Manager

Your responsibilities will also include:

• Preparing and cooking dishes from our menu
• Working on the tills during service
• Cleaning duties within the kitchen
• Ensuring Health & safety compliance is met
• Providing friendly and polite customer service to all

Training and Apprenticeship:

You'll enrol on the Hospitality Manager Level 4 Apprenticeship Standard with Aspens-Services. If you require English and Maths, we'll also help you achieve this in-house.

The training will take place monthly on-site and/or online. You'll have your own skills coach, who will provide support and guidance, alongside your manager.

Will will provide full training to ensure you are successful in the role, alongside functional skills if required.

Why Join Us?

Work-life Balance: Working Monday to Friday, 35 hours per week, with no late nights! 38 weeks per year based around term time with an additional 6 weeks for learning

Career Growth: Join a fast-growing company with endless career opportunities.

Continuous Learning: Access further apprenticeships and training courses to keep your skills sharp.

Career progression: You will become a fully qualified Chef Manager at the end of your apprenticeship, with progression opportunities into operations.

If you're ready to bring your culinary skills to a fun and rewarding environment, we want you on our team! Let's create amazing food experiences together.

Note: We are committed to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be required.

Ready to make a difference? Apply Now! Let's cook up something great together at Aspens Services Ltd!