Cook Manager - Erith, London

Harrison Catering; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

Harrison Catering, a leading independent catering company in the UK, seeks a Cook Manager for their school team in Erith, London. This role involves preparing fresh food, managing a small team, and ensuring efficient kitchen operations, providing a rewarding opportunity for qualified individuals.

Qualifications

• Proven craft skills in food preparation.
• Qualified to NVQ level 2 or equivalent.

Responsibilities

• Prepare and cook food for lunch service.
• Manage a team of 4 individuals.
• Maintain stock control and plan menus.

Skills

Craft skills

Passion for fresh food

Education

NVQ level 2 in Professional Cookery

Job description

Cook Manager - Erith, London

Hours:32 hours per week (Monday to Friday)

Qualification Needed:NVQ level 2 in Professional Cookery or equivalent

The Role

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.

We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team of 4 individuals, maintaining stock control and planning menus.

The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 08:00hrs-14:30hrs, term time only.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.