Cook Manager - Clapham, London

Harrison Catering; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading independent catering company in the UK seeks a Cook Manager for their school catering team in Clapham, London. The role involves preparing and cooking meals, managing a small team, and ensuring high-quality food service. The ideal candidate will have NVQ level 2 in Professional Cookery and a passion for fresh food. This position offers a competitive salary for 32.5 hours per week, Monday to Friday.

Qualifications

• Proven craft skills in food preparation.
• Qualified to NVQ level 2 in Professional Cookery.

Responsibilities

• Preparing and cooking food for lunch service.
• Managing a team of 4 individuals.
• Maintaining stock control and planning menus.

Skills

Craft Skills

Passion for Fresh Food

Education

NVQ level 2 in Professional Cookery

Job description

Cook Manager - Clapham, London

Hours:32.5 hours per week (Monday to Friday)

Qualification Needed:NVQ level 2 in Professional Cookery or equivalent

The Role

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.

We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing the team of 4 individuals, maintaining stock control and planning menus.

The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 32.5 hours per week, Monday to Friday, 07:30hrs-14:00hrs, term time only.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.