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Impact Food Group is recruiting a Cook Manager for a Maidstone school site. You will oversee day-to-day kitchen operations, lead a catering team, and prepare fresh, seasonal meals for students, with term-time hours and a 39-week year.
The role emphasizes strong people management, high hygiene standards, and close collaboration with onsite stakeholders to ensure smooth service delivery.
Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools.
Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.
Job Title: Cook Manager
School Location: Maidstone - New School Opening - ME14 area
Working Days: Monday to Friday
Shifts & Working hours: 7:30am-3pm (35 hours per week)
Working Weeks: 39 weeks per year (term time plus inset days)
Pay Details: £23,500 per Annum
We're not in the business of making school food, we're here to make great food, and that's why our customers love us.
This role offers an excellent work-life balance:
You'll also have the chance to help children explore healthy eating and build positive food habits that last a lifetime.
Please note: An interview, trade test & kitchen visit will be required as part of the recruitment process.
IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children's barred list check, which IFG will pay for.
We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.