Cook I

TN United Kingdom; Sipson; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a dynamic team as a Commis Chef at a renowned hotel group, where every moment matters! This role offers a unique opportunity to develop your culinary skills in a vibrant kitchen environment. You will assist chefs in creating memorable dining experiences while enjoying a competitive compensation package, including special rates for team members and opportunities for career progression. With a focus on service excellence and teamwork, this position is perfect for those passionate about the culinary arts. Become part of a culture that values flexibility, creativity, and personal growth.

Benefits

Special rates for team members

Support for learning & growth

Contributory pension scheme

Complimentary meal on duty

Uniform

Access to Employee Assistance Programme

Opportunities for career progression

28 days holiday

Free access to leisure facilities

Qualifications

• Flexibility and a positive attitude are essential.
• Experience is beneficial but not essential.

Responsibilities

• Assist chefs in preparing culinary elements.
• Support smooth operation of the kitchen.

Skills

Flexibility

Attention to detail

Creativity

Problem-solving

Teamwork

Communication skills

Education

Culinary training

Job description

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About Radisson Hotel Group

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

People are at the core of our business success and future. Our people are true Moment Makers, and together we bring the culture, spirit, environment, and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

Position: Commis Chef

We are now looking for a Commis Chef to join our dynamic team at Radisson Hotel Group!

What We Offer Our Commis Chef

We aim to be as good a place to work as we are to stay. That is why we offer a competitive compensation and benefits package, which includes:

• Special rates for our team members, and friends and families while travelling and staying in our hotels
• Support for your learning & growth through our Radisson Academy, with an individual development plan and access to over 20,000 learning modules & programs
• Participation in Responsible Business initiatives in our hotels and local communities
• Contributory pension scheme and Life Assurance
• Complimentary meal on duty
• Uniform
• Access to the Employee Assistance Programme through UNUM
• Opportunities for career progression
• 28 days holiday for full-time team members
• Free access to leisure, pool, and gym facilities at off-peak times, where applicable

The Commis Chef Role

Our kitchen team is passionate about developing flavors and delivering memorable experiences for our guests.

• As a Commis Chef, you will assist our chefs in preparing culinary elements and support the smooth operation of the kitchen.
• You will work proactively to ensure guest satisfaction and contribute to a vibrant kitchen environment.

Qualities We Are Looking For

• Flexibility and a positive Yes I Can! attitude
• Attention to detail
• Creativity and problem-solving skills
• Passion for service excellence
• Teamwork and communication skills
• Experience is beneficial but not essential

Become part of the world of Moment Makers. We look forward to getting to know you!