Cook 3 - DGA13779

Dumfries and Galloway Council; United Kingdom; Presencial; GBP 17.000 - 18.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Local Government Pension Scheme (Scot)

Vivup discounts

Descripción de la vacante

Dumfries and Galloway Council is recruiting a Catering Manager for Georgetown Primary School in Scotland. The role covers 26.75 hours per week over 38 weeks, with a starting hourly rate of £14.27. You will lead a kitchen team, plan nutritious meals and manage budgets to deliver a high-quality dining service for pupils.

The post requires PVG scheme membership and a hands-on management approach to ensure food safety and excellent service. Community impact is a central focus.

Formación

• Previous supervisory or management experience in a catering environment.
• Strong cooking skills and a passion for providing great food and excellent service.
• Willingness to plan nutritious meals and lead a kitchen team.

Responsabilidades

• Leading the day-to-day operation of the kitchen and catering team.
• Planning and preparing nutritious meals that children enjoy.
• Managing the kitchen budget and ensuring resources are used effectively.
• Maintaining high standards of food safety, including HACCP and CookSafe procedures.
• Ensuring allergen information is managed accurately and safely.
• Resolving challenges and responding positively to feedback or queries.
• Following Council policies, procedures and best practice guidance.
• Handling cash and maintaining accurate records where required.
• Using a range of digital systems and technology to support kitchen operations.
• Keeping up to date with food trends and enhancing the dining experience.

Conocimientos

Supervisory experience

Cooking skills

Budget management

Food safety HACCP

Customer service

Descripción del empleo

Job Description

Cook 3 (15/17373)

Georgetown Primary School

Band 4 £16,758.64 - £17,616.38

You will be required to work 26.75 hours per week, 38 weeks per year.

8.30am - 13.51pm Monday to Friday

£14.27 starting hourly rate

Be the Recipe for Success in Our School Kitchen!
Lead, inspire and create.

We're looking for an enthusiastic Catering Manager to lead our school kitchen, creating nutritious, delicious meals that help pupils thrive. If you're a hands-on leader who enjoys making a difference in your community, we'd love to welcome you to our team.

As a Catering Manager, you'll have the support of your line manager to help you succeed in the role.

We're looking for someone with previous supervisory or management experience in a catering environment, along with good cooking skills and a passion for providing great food and excellent service.

What You'll Be Doing

As our Catering Manager, you'll play a key role in providing nutritious, high-quality meals for children and young people across our Early Years and School Meals service. No two days are the same, and you'll be delivering an excellent dining experience.

Your responsibilities will include:

• Leading the day-to-day operation of the kitchen and catering team.
• Planning and preparing nutritious meals that children enjoy.
• Managing the kitchen budget and ensuring resources are used effectively.
• Maintaining high standards of food safety, including HACCP and CookSafe procedures.
• Ensuring allergen information is managed accurately and safely.
• Resolving challenges and responding positively to feedback or queries.
• Following Council policies, procedures and best practice guidance.
• Handling cash and maintaining accurate records where required.
• Using a range of digital systems and technology to support kitchen operations.
• Keeping up to date with food trends and finding ways to enhance the customer experience.

What We're Looking For

We're looking for someone who:

• Has previous supervisory or management experience within a catering environment.
• Possesses strong cooking skills and a passion for food.
• Can stay organised and work effectively under pressure.
• Takes a proactive approach to solving problems and managing competing priorities.
• Is committed to delivering a safe, high-quality service for children and young people.
• Has good customer awareness and a desire to continually improve the dining experience.

Requirements

This post is considered as Regulated Work with Vulnerable Children, under the Protection of Vulnerable Groups (Scotland) Act 2007. From 28 February 2011, preferred candidates will be required to join the PVG Scheme or undergo a PVG scheme update check prior to formal offer of employment being made by Dumfries and Galloway Council.

Applicants who have been resident outside the UK within the last 5 years, if offered a position, in addition to a Disclosure Scotland Check, will be required to provide a completed police record check from the police authority in the country or countries in which they were resident.

Benefits of the Role:

With an exciting benefits package, working for Dumfries and Galloway Council supports you to invest in your own health and wellbeing. Employees have access to our bespoke Vivup platform with over 800 discounts on everyday essentials from top UK retailers, restaurants, utility providers and more. Employees also get access to membership of The Local Government Pension Scheme (Scotland) exclusive discounts from local businesses, a Cycle-to-Work scheme, financial support from My Money Matters, and guidance from our trained Wellbeing Champions.

Here at Dumfries and Galloway Council we are committed to equality, diversity and equal opportunity with our values, which include treating everyone with dignity, fairness and respect, driving us to tackle inequality. We are looking for people that can bring different perspectives and experiences and especially welcome applications from those who are underrepresented in our organisation.

For further information please contact:

Name: Kerry Irish/Patricia Creith

Contact Number 07711751219/ 07824708123

Email Address: [e-mail] / [e-mail]