Cook

Sodexo Ltd; Wakefield; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading global services company in Wakefield is looking for a Cook to prepare and cook meals in a residential setting. The successful candidate will work independently, ensuring food safety and high standards in meal preparation. Excellent communication and organisational skills are required. The role offers various wellbeing and financial benefits, as well as career growth opportunities.

Benefits

Wellbeing Support

Financial Benefits

Career Growth

Work Perks

Qualifications

• Experience in a cooking or catering role is desirable.
• Knowledge of food safety and kitchen procedures is required.
• Ability to work independently with minimal supervision.

Responsibilities

• Prepare and cook meals according to scheduled menus.
• Manage own schedule and kitchen operations.
• Maintain high standards of food safety and cleanliness.

Skills

Cooking or catering experience

Communication skills

Organisational skills

Customer service skills

Job description

Please note - age restriction applies for this position, so candidates must be over the age of 18+ and have a valid Photographic ID.

• 12 hours per week
• Westgate - Tuesdays 12pm - 6pm & Albion Street - Thursdays 12pm - 6pm
• £12.31 per hour
• Car parking

Job Introduction

Join Sodexo as a Cook at our Multi Sites Albion Street 30 Albion Street, Dewsbury, WF13 2AJ / Westgate 190-196 Westgate, Wakefield, WF2 9RF. In this essential lone-working role, you will be responsible for preparing and cooking high-quality meals for residents and staff in a fixed location, ensuring safe, nutritious, and welcoming environments.

You’ll be in charge of all aspects of food production at the site, working independently to deliver meals that meet the needs of the residents.

Approved Premises play a key role in supporting individuals released from prison, offering enhanced supervision and rehabilitation within the community. This role provides valuable experience working in a residential setting with individuals facing complex challenges.

What you’ll do:

• Independently prepare and cook a variety of meals according to scheduled menus for residents and staff.
• Manage your own schedule and kitchen operations, ensuring meals are prepared and served on time with minimal supervision.
• Maintain high standards of food safety, cleanliness, and hygiene in all areas, including the kitchen and dining spaces.
• Restock essential kitchen supplies like ingredients, utensils, and cleaning products.
• Communicate with site staff and other departments as needed, providing updates and ensuring smooth operations.
• Adhere to health and safety protocols at all times, ensuring compliance while working alone.

What you bring:

• Previous experience in a cooking or catering role is desirable, along with knowledge of food safety and kitchen procedures.
• Excellent communication and customer service skills, with the ability to work independently.
• Strong organisational skills and the ability to manage time and tasks efficiently while working alone.
• The ability to remain self-motivated and proactive when working without direct supervision.
• A positive, independent, and team-oriented attitude, with a willingness to follow direction when needed.

What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

• Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
• Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
• Career Growth – Apprenticeships, learning tools, and development opportunities.
• Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!