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Chefs Bay Hospitality is looking for a Cook placed at the heart of the home in Reading. You will work with the Head Chef, deputise in their absence, and prepare nutritious meals for residents, considering cultural and medical dietary needs such as IDDSI.
You will also ensure kitchen hygiene, manage rota coverage, attend team meetings, and support daily home operations. A supportive team and ongoing training opportunities are provided.
40 hours per week to include alternate weekends
Location: Reading, RG8
Enhanced DBS procided and paid for by the company.
Role Overview
As the Cook you will be placed at the heart of the home along with the people that live here. You will work alongside the Head Chef and deputise in their absence. You will prepare and provide both nutritionally and satisfying meals for all residents. You will be part of the catering team and work closely with other departments making sure that the highest service standards are met. You will ensure that the mealtime experience is exceptional for every person regardless of their needs, including cultural/religious as well as medical needs such as IDDSI diet. Together with The Head Chef, you will maintain a safe working environment and lead by example.
Responsibilities and Duties
Skills, Qualifications and Abilities
Please note: If you are not a UK resident, you will need to be able to provide a valid right to work. We cannot provide sponsorship.
** This job description may differ as new information technology, policies and contractual agreements change, and we reserve the right to vary duties without notice.