Cook

pyramid8; Pontefract; On-site; GBP 20,000 - 30,000; Part time

Job summary

Join a vibrant venue in Pontefract as a Cook/Chef! This part-time, permanent role offers the chance to work in a lively atmosphere, preparing delicious meals with fresh ingredients. You'll be part of a dedicated team, working 20-30 hours a week, with shifts scheduled from Wednesday to Sunday. If you have a passion for cooking and want to contribute to a popular community spot, this opportunity is perfect for you. Embrace the chance to showcase your culinary skills in a welcoming environment that values quality and freshness.

Qualifications

• Previous cooking or cheffing experience required.
• Level 2 Food Hygiene certification is preferred.

Responsibilities

• Preparing fresh food in advance using fresh ingredients.

Skills

Cooking

Food Preparation

Teamwork

Education

Level 2 Food Hygiene Certification

Job description

Reference: P8JOB5836 |Specialist area: Catering |Sector: Hospitality

Job Opportunity: Cook/Chef (Part-Time, Permanent)

Our client is a vibrant venue in Pontefract, popular with the local community, offering a bar, tapas, brunch, and breakfast. Due to growth, they are seeking to hire another cook/chef to join their team on a part-time permanent basis.

Working Hours: 20-30 hours per week, scheduled from Wednesday to Sunday. The shifts may include evenings with finishes at 6pm or 8pm.

Responsibilities: Preparing fresh food in advance, as the venue exclusively works with fresh ingredients.

Qualifications: Previous cooking or cheffing experience required. Level 2 Food Hygiene certification is preferred.