Enable job alerts via email!
A prestigious hotel in Belfast is looking for a Conference and Banqueting Attendant to ensure efficient service and high standards of hospitality. Responsibilities include setting up meeting rooms, serving food and beverages, and maintaining cleanliness across all service areas. Candidates should have experience in customer service, be able to work flexible shifts, and be familiar with health and safety regulations.
Social network you want to login/join with:
col-narrow-left
Titanic Hotel Belfast
Belfast, United Kingdom
Other
-
Yes
col-narrow-right
e25007d5abbc
64
12.08.2025
26.09.2025
col-wide
Job Purpose
To operate a smooth and efficient Conference & Banqueting service within the hotel, to the required hotel standard.
Main Responsibilities/Key Tasks
· To set up, service and clear meeting rooms as required by the weekly function sheet, to the required hotel standard and in line with the supervisor’s instructions.
· To serve all tea and coffee, buffets, light refreshments, and other food and beverage as per the weekly function sheet, and to the required hotel standard - ensuring the highest standards of presentation and cleanliness.
· To ensure regular liaison with the Sales Co-ordinator, other departments and management, relating to any changes or difficulties within the daily operations of the department.
· To assist in the setup of banquets and functions as requested by the Conference & Banqueting Manager.
· To make yourself known to all conference organisers and how you can assist with anything they require.
· To ensure that all Conference & Banqueting areas are kept clean, tidy and efficiently organized and stocked, including storage areas.
· To ensure all meeting rooms are presented for use- fully stocked and clean.
· To assist the Front Office department, with the delivering of guest messages, luggage and any other special duties as required.
Customer Equipment;
Meeting Rooms;
· To have a thorough knowledge of and adherence to the law with regard to the following company regulations:
Fire Regulations and Procedures;
Health and Safety Regulations;
First Aid Procedures;
Food Hygiene Regulations.
To undertake special duties or work outside the normal daily/weekly routine but within the overall scope of the position at the request of your Line Manager/Operations Manager.