Commis Waiter, The Wild Rabbit

Daylesford Stays

Chipping Norton

On-site

GBP 27,000 - 32,000

Full time

2 days ago
Be an early applicant
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Product discounts
Gym discounts
Padel discount
Electric car scheme
Volunteering day
Private medical
Pension plan
Life assurance
Mental health support

Job summary

Daylesford Stays, part of The Bamford Collection, is seeking a dedicated Commis Waiter to join the front-of-house team. This entry-level role offers hands-on learning in a fine dining setting and the chance to develop skills in service etiquette, wine knowledge, and guest communication.

Working 40 hours per week at The Wild Rabbit, the role provides a base salary plus gratuities, with potential total around £32,000 per year.

Qualifications

  • Entry-level position in fine dining hospitality.
  • Training provided for all aspects of service.
  • Ability to learn wine knowledge and service etiquette.

Responsibilities

  • Support senior FOH team during service.
  • Prepare and maintain restaurant setup before service.
  • Polish cutlery, glassware, and crockery to high standards.
  • Shadow senior colleagues to learn fine dining service.
  • Anticipate guest needs and assist promptly.
  • Coordinate with kitchen and FOH to maintain flow.

Skills

Hospitality mindset
Team player
Calm under pressure
Excellent communication
Willing to learn

Education

No formal qualifications required

Job description

Daylesford Stays - a part of The Bamford Collection.

We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture.

SALARY: £32,000 per annum OTE*

HOURS: 40 hours per week

About Us

The Wild Rabbit in Kingham is a fine dining restaurant and boutique hotel in the heart of the Cotswolds. Recognised in the Top 50 Gastropubs, the Top 50 Boutique Hotels, and awarded 3 AA Rosettes, The Wild Rabbit blends culinary excellence with warm, authentic hospitality.

Working in close connection with Daylesford Farm, our menus showcase the best seasonal, organic produce, crafted with skill and creativity. Under the leadership of Executive Chef Callum Graham, our team combines classical technique with modern inspiration, making The Wild Rabbit one of the most exciting fine dining destinations in the Cotswolds.

About The Role

We are looking for a dedicated and enthusiastic Commis Waiter to join our front-of-house team. This is an entry-level role, perfect for someone with a genuine passion for hospitality who wants to learn the craft of fine dining service.

As a Commis Waiter, you will support the senior front-of-house team during service, assisting in the smooth running of the restaurant while building knowledge of food, wine, and service etiquette. You’ll gain hands-on experience in a 3 Rosette fine dining environment and have the opportunity to develop your career in one of the most exciting hospitality teams in the Cotswolds.

Your Responsibilities
  • Support the Chef de Rang and senior FOH team to ensure smooth, polished service
  • Prepare and maintain the restaurant setup before each service, ensuring high standards of presentation
  • Assist with polishing cutlery, glassware, and crockery, ensuring everything is immaculate for service
  • Shadow senior colleagues to learn the craft of fine dining service, from presenting dishes to wine etiquette
  • Anticipate the needs of your section and provide support promptly and efficiently
  • Communicate with the kitchen and FOH team to maintain flow and timing of service
  • Develop a knowledge of the menu, seasonal produce, and allergens to assist guests with confidence
Skills & Expertise
  • Previous hospitality experience is beneficial, though not essential - full training will be provided
  • A genuine enthusiasm for food, drink, and fine dining service
  • A strong work ethic, with the ability to stay calm and organised under pressure
  • Excellent communication and a team-player mentality
  • A desire to learn, grow, and progress in a professional hospitality environment
  • Flexibility to work evenings, weekends, and holidays
Perks And Benefits
  • Discounts: Enjoy a range of discounts on our products, treatments, and dining experiences from day one
  • Local gym discounts
  • Padel Discount
  • Electric Car Scheme (subject to criteria)
  • Volunteering Days: One paid day per year to volunteer with a charity of your choice
  • Private Medical: Subsidised private medical insurance through Bupa
  • Pension Scheme: Pay up to 9 percent of your salary into your pension each month with a 4.5 percent contribution from us
  • Life Assurance: Cover equivalent to one year of your annual salary
  • Mental Health Support: 24 hour access to our Employee Assistance Programme
  • The on target earning potential for this role is £32,000 per annum based on a 40-hour contract - comprising a base salary of £26,811.20, plus a qualified estimate of £6,000 in gratuities and service charge. Please note that this role is paid hourly at £12.89 per hour.
About Gratuities And Service Charge

Gratuities are paid on a pro rata basis. It is estimated that in 2026 full-time employees can expect to receive in the region of £6,000 in addition to their annual salary.

THE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET.

Bamford Collection is a group of consciously minded lifestyle brands committed to nourishing and nurturing people and planet.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Chef de Rang, The Wild Rabbit
Chef de Rang, The Wild Rabbit

Daylesford Stays • Chipping Norton

On-site
GBP 39,000 - 42,000
Discounts
Gym discounts
Padel discount
+7
Restaurant Host, The Wild Rabbit
Restaurant Host, The Wild Rabbit

Daylesford Stays • Chipping Norton

On-site
GBP 31,000 - 42,000
Discounts
Gym discounts
Padel discount
+6
Restaurant Host, The Wild Rabbit F&B · The Wild Rabbit, Kingham
Restaurant Host, The Wild Rabbit F&B · The Wild Rabbit, Kingham

Bamford • United Kingdom

Remote
GBP 33,000 - 40,000
Product & dining discounts
Gym discounts
Padel discount
+6
Restaurant Host, The Wild Rabbit
Restaurant Host, The Wild Rabbit

Bamford Collection • Kingham

On-site
GBP 30,000 - 42,000
Discounts on products, treatments andd
Local gym discounts
Electric Car Scheme
+2
Housekeeper, The Wild Rabbit
Housekeeper, The Wild Rabbit

Daylesford Stays • Chipping Norton

On-site
GBP 17,000 - 22,000
Discounts on products
Lunch allowance
Local gym discounts
+6
Chef de Partie, The Fox
Chef de Partie, The Fox

Daylesford Stays • Upper Oddington

On-site
GBP 34,000 - 50,000
Discounts on dining
Local gym discounts
Padel discount
+6
Chef de Rang
Chef de Rang

Daylesford Stays • Newcastle upon Tyne

On-site
GBP 35,000 - 43,000
Chef de Rang
Chef de Rang

Daylesford Stays • Kingham

On-site
GBP 36,000 - 42,000
Bartender, The Fox - September Start
Bartender, The Fox - September Start

Daylesford Stays • Upper Oddington

On-site
GBP 30,000 - 34,000
Discounts on products
Lunch allowance: £20
Local gym discounts
+6
Commis Chef, The Trough
Commis Chef, The Trough

Daylesford Organic • Moreton-in-Marsh

On-site
GBP 31,000 - 38,000
Discounts on products, treatments and…
£20 lunch allowance
Local gym discounts
+5