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Marston's in Warrington is seeking a Commis Chef to join our pub kitchen team. You will prep, create and bring our menu to life, learning prep skills and owning a section of the kitchen as you grow your career.
You’ll work in a fast-paced team environment, helping with day-to-day kitchen tasks and delivering hot meals to spec every time. Flexible and part-time hours may be available, with a strong focus on developing culinary skills through our career pathway.
We're on the lookout for a Commis Chef to join our team!
Got a passion for food? You'll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There's plenty to get involved with whilst growing your career and developing skills that you can take home.
We'll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We'll accept you and celebrate you for being you. We can't wait to see what we can make happen together. Marston's could be the making of you.