Commis Chef – Manchester Deansgate – Malmaison Bar & Grill and SORA Asian-Fusion Sky Bar

Malmaison Belfast; Manchester; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join Malmaison as a Commis Chef at their new Manchester Deansgate location. This is a fantastic opportunity to be part of a pre-opening team and hone your culinary skills with a tailored training plan. Enjoy competitive pay, benefits, and the chance to progress your career within a dynamic brand. If you are passionate about hospitality and enjoy cooking, we invite you to apply for this exciting role.

Benefits

Competitive pay

Training and development opportunities

Generous company benefits

Qualifications

• Enjoys working in the kitchen and creating guest satisfaction.
• Demonstrates high culinary standards.
• Eager to learn and develop culinary skills.

Responsibilities

• Cooking and preparing high-quality dishes.
• Collaborating with the kitchen team to deliver exceptional service.
• Participating in training and development programs.

Skills

Teamwork

Cooking

Attention to detail

Job description

Job title: Commis Chef – Manchester Deansgate – Malmaison Bar & Grill and SORA Asian-Fusion Sky Bar

Rate of pay / Hours: £12.30 per hour, 20 hours a week, with generous company benefits, training, and development opportunities.

Contract type: Permanent

Location: Manchester Deansgate

Malmaison Manchester Deansgate, opening mid-2023, is located in the heart of the city on Albert Square, opposite City Hall. Featuring 70 design-led rooms, an iconic Chez Mal Bar and Brasserie, and the spectacular SORA rooftop Sky Bar & Asian-Fusion Restaurant, our new property aims to deliver style, fun, and exciting new experiences.

We are recruiting team members ahead of our opening! This is a fantastic opportunity to be part of the pre-opening team, helping to build and shape your department's success. You will benefit from a bespoke, tailored training and development plan starting before opening and continuing afterward, allowing you to grow your experience and advance your career with one of the most dynamic brands in the industry.

Team member recruitment events will be held on Monday 7th and Friday 11th of August. If invited following a phone screening, you will have a one-on-one interview with your prospective department head and management team. No group roleplay sessions are planned at this stage. The start date for team members is early September, with two weeks of training at another Malmaison property, followed by two weeks of hands-on experience at the new hotel to prepare for opening. Be ready to get involved and make an impact!

Being part of a pre-opening team is fast-paced, fun, and exciting, but also demanding and different from typical day-to-day operations. If you have the energy and passion to succeed, we would love to hear from you!

Enjoy competitive pay, perks, benefits, learning opportunities, and build a lifelong career with Malmaison.

Malmaison is seeking Commis Chefs with immediate start available.

Do you enjoy working in the kitchen, watching your food leave the pass knowing guests will love it as much as you enjoyed cooking? Do you love working with people and making guests smile? Can you uphold our high standards every day?

If you want to be part of something different, working with the best food and drink, and a brand you can be proud of, this is your chance.

We create unforgettable memories for our guests. This role could be your next step toward becoming a Chef de Partie – we actively support internal development and progression. Onwards and upwards!