Commis Chef, Malmaison

Hotel Du Vin; Scotland; On-site; GBP 30,000 - 36,000; Full time

Job summary

Join a dynamic kitchen team as a Commis Chef at a leading metropolitan hotel. You will learn invaluable culinary skills while preparing high-quality dishes in a fast-paced environment. With competitive pay and extensive perks including an apprenticeship program, this role is perfect for those looking to start a rewarding career in hospitality.

Benefits

Heavily discounted staff room rates

Discounted friends and family room rates

35% off dining in brasseries and bistros

Fully funded apprenticeship programs

Healthcare cash plans

Employee assistance program

Qualifications

• Willingness to learn new cooking techniques and skills.
• Ability to work in a high-pressure, fast-paced environment.
• Experience in cooking with fresh ingredients appreciated.

Responsibilities

• Prepare and cook food under the guidance of more experienced chefs.
• Learn and develop skills in a high volume kitchen.
• Assist in the smooth running of the kitchen operations.

Skills

Cooking

Teamwork

Time Management

Education

Apprenticeship in Culinary Arts

Job description

Job title: Commis Chef, Malmaison, £15.71 per hour inclusive of service charge/tronc, 45 hours per weekContracttype: full time permanent posistionLocation: Malmaison AberdeenGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison.We’re pioneers of the modern metropolitan townhouse hotel, with an emphasis on chic, high quality bedrooms. Food and drink are central to the character of each Malmaison hotel; our bars and brasseries are popular destinations within their local areas.Each hotel is a unique transformation of a historic building, designed with a bold, adventurous vision of luxurious hospitality.

Do you love cooking with fresh ingredients? Do you want to learn new skills? Do you want to watch your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it?

As a Commis Chef in Malmaison you will be learning and developing skills within a fast paced, high volume environment. You will be able to use these skills throughout your career. Our Kitchen's are open for Breakfast, Lunch, Afternoon Tea and Evening Meals. We also offer tailored menus for any Meetings or Events that may be taking place in the hotel so no two days will be the same.Alongside the training that Malmaison provides we also offer Apprenticeships for Commis Chef and Chef De Partie's, you could be working towards a Production Chef Level 2 or 3 qualification.

In addition to competitive rates of pay we offer:

• Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
• Discounted Friends and Family Room Rate with 50% off best available rate.
• 35% off your bill when you dine in our Brasseries and Bistros
• Fully funded Apprenticeshipprogrammes that support you in developing your career
• High Street Discounts on a range of high street shops, experiences, holidays and much much more
• Cycle to work scheme – save up to 40% on a wide range of bikes
• Healthcare Cash Plans - dental, optical, medical and more available from £5 per month
• Referral schemes that pay up to £1500 (just for getting your mates jobs!)
• A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
• We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more
• We work withWagestreamgiving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary
• We also offercomplimentary stayson your 1st, 3rdand 5thanniversary with Dinner, Bed & Breakfast
• We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
• Employee Assistance Programme– free, confidential advice available 24/7 to you and your family

Our Sustainability Goals:

• 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
• We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
• We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
• Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.