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Commis Chef - Kissing Gate

SSP Group

Liverpool

On-site

GBP 40,000 - 60,000

Full time

2 days ago
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Job summary

A well-known hospitality group is seeking a Commis Chef at Liverpool Airport. This role promises a dynamic environment with flexible working patterns and opportunities for career progression. With competitive pay and additional benefits including employee discounts and award-winning training, it's an exciting opportunity for passionate culinary professionals.

Benefits

Discounted meals
Free parking during shifts
Employee discounts
Award-winning training programs

Qualifications

  • 5 years of references and Criminal Record Check required.
  • Previous kitchen experience is desirable.

Responsibilities

  • Accurate cooking and presentation to specification.
  • Keep your workstation clean and organized.
  • Contribute to maintaining kitchen and food safety standards.

Skills

Team player
Cooking accuracy
Kitchen safety standards

Job description

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COMMIS CHEF - KISSING GATE, LIVERPOOL AIRPORT

Pay Rate: £12.90 per hour + an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £14.10 per hour.

Additional Benefits: You will also receive additional service charge!

Shift Pattern: Full-Time/Part-Time, scheduled between 2 am to 11 pm. Working flexibly across weekdays, weekends, bank, and public holidays.

Step into the buzz of hospitality! SSP works with brands like M&S, Starbucks, Burger King, and Brew Dog to serve thousands of customers in airports, train stations, and motorway services across the UK & Ireland. Join our team and be part of the energy every day!

Looking for a fun, fast-paced Commis Chef role with great people? You’ve found it! Join SSP and work with fantastic brands in a lively environment where the energy’s high, training is excellent, and no two days are the same.

ABOUT YOU:
  • Ambitious team player looking to progress your culinary career.
  • If you love a good rush, smiling faces, and great vibes - this is the place to be.
  • 5 years of references and Criminal Record Check required.
  • Applicants must be 18 years or over to perform certain tasks or work on specific shifts due to responsibilities within the Kitchen Assistant role.
ABOUT THE COMMIS CHEF ROLE:
  • Accurate cooking and presentation to specification.
  • Measuring dish ingredients and portion sizes accurately.
  • Keep your workstation clean and organized.
  • Contribute to maintaining kitchen and food safety standards.
  • Previous kitchen experience is desirable. Uniform & equipment will be provided.
WHAT WE OFFER AS A COMMIS CHEF:
  • Discounted meals and free parking during shifts.
  • Employee discounts.
  • Friends and Family Discount App.
  • Award-winning training, apprenticeships, and development programs.

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.

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