Commis Chef | Guest-Centric Kitchen Pro with Growth Path

Leonardo Royal Hotel Glasgow; Glasgow; In loco; GBP 18.000 - 23.000; Tempo pieno

Vantaggi offerti da questo lavoro

Special room rates

Recognition scheme

Talent referrals

Thank You Week

Wellbeing calendar

Ongoing training programmes

Descrizione del lavoro

Leonardo Royal Hotel Glasgow is seeking a passionate Commis Chef to support busy kitchen operations at our Glasgow property. You will help prepare dishes, maintain high standards, and learn under our culinary team.

You’ll embrace our guest care culture, work collaboratively with colleagues, and participate in ongoing training and development opportunities that advance your hospitality career.

Competenze

• Genuine passion for delivering memorable moments to guests.
• Positive approach to changing service environments and priorities.
• Pro-active with a hands-on approach to delivering consistent results.
• Friendly team player with ability to work effectively with others.

Mansioni

• Offer exceptional guest care at all times.
• Assist in preparing food items, ensuring dishes are prepared promptly and meet quality standards.
• Maintain good knowledge of the menu.
• Minimise food and energy wastage through proper control methods and switch off equipment when not in use.
• Keep kitchen equipment in good working order and report issues to the senior chef on duty.
• Ensure kitchen is set up prior to service and areas have required equipment.
• Utilise relevant systems to complete tasks in a timely manner.
• Adhere to policies, Code of Conduct, health and safety regulations, hygiene, COSHH and HACCP.

Conoscenze

Guest care

Team player

Communicator

Pro-active

Descrizione del lavoro

Leonardo Royal Hotel Glasgow is seeking a passionate Commis Chef to support busy kitchen operations at our Glasgow property. You will help prepare dishes, maintain high standards, and learn under our culinary team.

You’ll embrace our guest care culture, work collaboratively with colleagues, and participate in ongoing training and development opportunities that advance your hospitality career.