Commis Chef | Grow to Sous in a Dynamic Pub Kitchen

Marston's PLC; United Kingdom; Remote; GBP 16,000 - 21,000; Full time

Benefits offered by this job

30% discount

Meal deal on shift

Flexible hours

Part-time options

Health discounts

Long service awards

Gym discounts

GP helpline

Mortgage support

Apprenticeships

Licensed Trade Charity access

Job summary

Marston’s is hiring a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn and grow, owning a section of the kitchen and delivering hot food to spec. We offer progression within our internal DNA career pathway toward Sous Chef, with flexible, supportive working hours and a lively pub team.

You’ll join an award-winning local pub company that values people, with benefits including discounts, health-check perks, and apprenticeship opportunities.

Qualifications

• Experience in a similar Chef role or as KP.
• Willingness to learn about kitchen areas and procedures.
• Able to work in a fast-paced kitchen with a team.

Responsibilities

• Prep and cook dishes to specification.
• Support day-to-day kitchen operations.
• Collaborate with the kitchen team in a fast-paced environment.

Skills

Experience in a similar Chef role

Teamwork in fast-paced kitchen

Willingness to learn kitchen areas

Food prep basics

Passion for great food

Job description

Marston’s is hiring a Commis Chef to help prep, create and bring our pub menu to life. You’ll learn and grow, owning a section of the kitchen and delivering hot food to spec. We offer progression within our internal DNA career pathway toward Sous Chef, with flexible, supportive working hours and a lively pub team.

You’ll join an award-winning local pub company that values people, with benefits including discounts, health-check perks, and apprenticeship opportunities.