Commis Chef: Fast-Paced Pub Kitchen with Training

The Inn Collection Group; United Kingdom; Remote; GBP 18,000 - 22,000; Full time

Benefits offered by this job

Birthday holiday

Development program

Paid breaks

Food discount

Stays £1

Room booking discount

Same-day booking bonus

B&B discount 15%

EAP (Employee Assistance)

Give-inn scheme

Top Pub Employer

Job summary

The Inn Collection Group is seeking a Commis Chef at The King’s Head Inn in Newton under Roseberry, Captain Cook Country. You will join a kitchen team, preparing dishes, following recipes, and maintaining safety and cleanliness in a fast-paced environment.

You'll work with front-of-house and management to ensure high standards, while developing your culinary skills through our supportive kitchen culture and the Lead-Inn development ethos.

Qualifications

• Kitchen role requiring passion for food and teamwork.
• Ability to follow recipes and maintain food safety standards.
• Good communication and organizational skills.

Responsibilities

• Prepare food items and portioning.
• Operate standard kitchen equipment safely.
• Maintain a clean and organized station.
• Collaborate with kitchen, front-of-house, and management teams.

Skills

Food safety

Communication

Teamwork

Storage & labeling

Education

Culinary training

Tools

Kitchen equipment

Job description

The Inn Collection Group is seeking a Commis Chef at The King’s Head Inn in Newton under Roseberry, Captain Cook Country. You will join a kitchen team, preparing dishes, following recipes, and maintaining safety and cleanliness in a fast-paced environment.

You'll work with front-of-house and management to ensure high standards, while developing your culinary skills through our supportive kitchen culture and the Lead-Inn development ethos.