Commis Chef — Fast-Paced Pub Kitchen, Path to Sous

Marston's; Doncaster; Hybrid; GBP 16,000 - 21,000; Part time

Benefits offered by this job

30% off at pubs/restaurants/hotels

Flexible and part-time hours

Meal deal £4.50 on shift

Job summary

Marston's is seeking a Commis Chef to join our pub kitchen in Doncaster. You’ll learn, prep and bring our pub menu to life, taking ownership of a kitchen section and delivering hot food to spec. This role offers a pathway to progression within our DNA career framework.

We support your development with flexible hours, an award-winning local pub culture and benefits that help you balance work and life while growing your culinary skills.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Responsibilities

• Prepare and cook dishes to spec in a fast-paced kitchen.
• Support the kitchen team with day-to-day running and prep tasks.

Job description

Marston's is seeking a Commis Chef to join our pub kitchen in Doncaster. You’ll learn, prep and bring our pub menu to life, taking ownership of a kitchen section and delivering hot food to spec. This role offers a pathway to progression within our DNA career framework.

We support your development with flexible hours, an award-winning local pub culture and benefits that help you balance work and life while growing your culinary skills.