Commis Chef: Fast-Paced Kitchen, Path to Sous

Marston's PLC; East Midlands; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% dining discount

Reliable hours contract

Meal deal on shift (£4.50)

Flexible hours

Rewards & recognition platform

Health screening discounts

Long service awards

Gym discounts

24-hour GP helpline

Mortgage advice

Apprenticeship programmes

Friendly atmosphere

Licensed Trade Charity support

Job summary

Marston’s PLC is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn in a fast-paced kitchen, grow your skills, and own a section of the kitchen as you progress.

We offer a supportive pathway toward Sous Chef, plus benefits like dining discounts, flexible hours, and wellbeing support to help you thrive in a lively, team-focused pub environment.

Qualifications

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

Responsibilities

• Prep and cook dishes to spec
• Own a section of the kitchen and assist in daily mise en place
• Support the kitchen team with day-to-day running
• Maintain high standards of food quality and timing

Skills

Experience in a similar Chef role

Job description

Marston’s PLC is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll learn in a fast-paced kitchen, grow your skills, and own a section of the kitchen as you progress.

We offer a supportive pathway toward Sous Chef, plus benefits like dining discounts, flexible hours, and wellbeing support to help you thrive in a lively, team-focused pub environment.