Commis Chef — Brasserie Kitchen with Gratuities

Maison Estelle; Witney; On-site; GBP 33,000 - 35,000; Full time

Benefits offered by this job

Biannual company socials

Staff rates & F&B discounts

Estelleversary gifting

Colleague spaces with snacks

Free shift meals

Pension health plan & life assurance

28 days holiday

Colleague forums & sustainability

Recommend-a-friend bonus

Uniform provided & onsite seamstress

Job summary

Estelle Manor in Oxfordshire is seeking a charismatic Commis Chef to join our Brasserie kitchen at the estate. You will assist in food preparation across Brasserie, Glasshouse, Chinese restaurant, Members Club, and In Room Dining, delivering dishes with high standards.

You will support senior team on health and safety, maintain quality and attention to detail, and help create memorable dining experiences for guests and members. The role offers a comprehensive benefits package and staff perks.

Qualifications

• Enthusiastic team player with a positive mindset and charisma.
• Excellent interpersonal, time management and organisational skills.
• Passionate about delivering exceptional guest experience with attention to detail.
• Genuine passion for hospitality and hosting.

Responsibilities

• Assist in food preparation for Brasserie, Glasshouse, Chinese restaurant, Members Club and In Room Dining.
• Set and maintain high standards, with attention to detail in dish prep.
• Deliver delicious food and drink, focusing on quality ingredients and memorable service.
• Support the senior team in delivering high quality, memorable food for guests and members.
• Assist kitchen leadership in maintaining food safety standards.

Skills

Team player

Positive mindset

Charismatic

Interpersonal skills

Time management

Organisational skills

Guest experience focus

Tools

Food handling techniques

Job description

Estelle Manor in Oxfordshire is seeking a charismatic Commis Chef to join our Brasserie kitchen at the estate. You will assist in food preparation across Brasserie, Glasshouse, Chinese restaurant, Members Club, and In Room Dining, delivering dishes with high standards.

You will support senior team on health and safety, maintain quality and attention to detail, and help create memorable dining experiences for guests and members. The role offers a comprehensive benefits package and staff perks.