Commis Chef — Apprenticeship & Masterclass Track

Oyster Shed

Greater London

On-site

GBP 18,000 - 24,000

Full time

14 days+
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Benefits offered by this job

20% discount in Young's pubs and rooms
Free meals on shift
Weekly pay
Career Pathway access
Apprenticeships
Training and development courses
Sharesave scheme
Company Pension
28 days holiday

Job summary

The Oyster Shed on the Thames offers a Commis Chef role with a friendly, hands-on kitchen team and opportunities to grow through apprenticeships and masterclasses. You will work across indoor and outdoor spaces, supporting the kitchen to deliver high-quality, fresh food in a welcoming environment.

We welcome applicants at different stages of their hospitality careers, with a focus on teamwork, enthusiasm, and a strong work ethic.

Qualifications

  • Experience as a Commis Chef or Kitchen Porter, or looking to start in hospitality.
  • Hands-on approach with a passion to work hard as part of a team.
  • Eagerness to learn new skills and communicate effectively.

Responsibilities

  • Assist kitchen team to deliver top quality service.
  • Support day-to-day kitchen tasks and maintain cleanliness and organization.
  • Contribute creativity and effort to produce quality, fresh dishes.

Skills

Team player
Willingness to learn
Excellent communication
High standards
Great work ethic

Job description

The Oyster Shed on the Thames offers a Commis Chef role with a friendly, hands-on kitchen team and opportunities to grow through apprenticeships and masterclasses. You will work across indoor and outdoor spaces, supporting the kitchen to deliver high-quality, fresh food in a welcoming environment.

We welcome applicants at different stages of their hospitality careers, with a focus on teamwork, enthusiasm, and a strong work ethic.

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