Commis Chef - A Great Career Path

First Contact Chefs; West Yorkshire; On-site; GBP 22,000 - 26,000; Full time

Job summary

Une opportunité fantastique pour un Commis Chef enthousiaste de développer sa carrière avec un chef respecté au Royaume-Uni. Vous travaillerez dans un hôtel magnifique, aidant à créer des plats de haute qualité tout en bénéficiant d'une formation et d'un développement continus. Vous bénéficierez d'un environnement inspirant pour améliorer vos compétences tout en étant en contact avec la gastronomie locale.

Benefits

Grande formation et développement

Avantages et réductions pour le personnel de l'hôtel

Part des pourboires du restaurant

Régime de pension contributif

Récompenses pour employés

Qualifications

• Expérience dans un restaurant ou dans le secteur hôtelier.
• CV stable avec d'excellentes références.
• Expérience avec des produits frais.

Responsibilities

• Préparer et aider à créer des plats de haute qualité utilisant des produits locaux.
• Travailler sous la direction du Demi Chef de Partie et collaborer avec des membres seniors de l'équipe.

Skills

Flexibilité

Anglais écrit et parlé

Education

NVQ Niveau 1 et 2 ou équivalent

Certificats d'hygiène alimentaire

Job description

A fantastic opportunity for an enthusiastic Commis Chef to develop their career with one of the most talented and respected chefs in the United Kingdom, offering live-in accommodation and a great chance to be inspired and enhance your skills and confidence in the beautiful English countryside.

This stunning hotel prides itself on excellent hospitality and service, using only the finest locally sourced ingredients, and is extremely proud of its reputation.

As a Commis Chef, you will prepare and assist in creating high-quality dishes using local produce. You will work directly under the Demi Chef de Partie, assist the team in your section, ensure the highest standards, and collaborate with senior team members to develop your skills and knowledge.

This is a great opportunity for any Commis Chef looking to progress and further their career in an award-winning establishment with a fantastic team.

Requirements:

• NVQ Level 1 and 2 or equivalent
• Food Hygiene Certifications
• Good written and spoken English
• A flexible attitude
• Experience in a restaurant or hotel background

Benefits:

• Great training and development
• Hotel staff benefits and discounts
• Competitive salary
• A share of restaurant tips
• Contributory pension scheme
• Employee awards

To apply for this role, please send your most recent CV. Feel free to contact us if you need further information about this role.

Visit (firstcontactchefs) for other great career opportunities.

This is a permanent position.

Applicants should have a stable CV with excellent references, experience with fresh produce, and possess NVQ Level 1 and 2 or equivalent, along with a hygiene certificate.

You must be working in or residing in the UK and able to prove your right to work. Applicants should be UK/EU citizens with ILR/PR status or hold a valid work permit/visa with at least 2 years remaining.

In line with the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK, and provide documented evidence of this during the recruitment process.

Thank you for your interest. Please note that applications will only be responded to if they meet the criteria. If you haven't been contacted within 72 hours, your application was unsuccessful.

First Contact Chefs is passionate about fostering careers in hospitality, focusing on professional development and nurturing talent to enhance our clients and the industry’s reputation.

By applying, you agree that we can store your personal data and that your details will not be shared without your consent.