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Commis Chef - A Great Career Path

www.findapprenticeship.service.gov.uk - Jobboard

Wealden

On-site

GBP 20,000 - 25,000

Full time

4 days ago
Be an early applicant

Job summary

A prominent hospitality company in the beautiful English countryside is seeking an enthusiastic Commis Chef to develop their skills and career. This role offers a chance to work with talented chefs, prepare exquisite dishes, and benefit from comprehensive training and employee perks. Candidates must have NVQ Level 1 and 2, Food Hygiene certifications, and experience in a restaurant or hotel environment.

Benefits

Great training and development
Hotel staff benefits and discounts
Competitive salary
A share of restaurant tips
Contributory pension scheme
Employee awards

Qualifications

  • Must have experience in a restaurant or hotel background.
  • Possess Food Hygiene Certifications.
  • Stable CV with excellent traceable references.

Responsibilities

  • Prepare and assist in creating the finest dishes using local produce.
  • Work under the Demi Chef de Partie.
  • Collaborate with team members to develop skills and knowledge.

Skills

Good written and spoken English
Flexible attitude

Education

NVQ Level 1 and 2 or equivalent

Job description

A fantastic opportunity for an enthusiastic Commis Chef to develop their career with one of the most talented and respected chefs in the United Kingdom, offering live-in accommodation and a great chance to be inspired and develop your skills and confidence in the beautiful English countryside at a high-quality hotel.

This stunning hotel prides itself on excellent hospitality and service, using only the finest locally sourced ingredients, and is extremely proud of its reputation.

As a Commis Chef, you will prepare and assist in creating the finest dishes using local produce. You will work directly under the Demi Chef de Partie, assist the team in your section, ensure the highest standards of product quality, and collaborate with senior team members to develop your skills and knowledge.

This is a great opportunity for any Commis Chef looking to progress and further their career in an award-winning establishment with a fantastic team.

Requirements:
  • NVQ Level 1 and 2 or equivalent
  • Food Hygiene Certifications
  • Good written and spoken English
  • A flexible attitude
  • Experience in a restaurant or hotel background
Benefits:
  • Great training and development
  • Hotel staff benefits and discounts
  • Competitive salary
  • A share of restaurant tips
  • Contributory pension scheme
  • Employee awards
Application Process:

To apply, please send your most recent up-to-date CV to murray@firstcontactuk.com. Feel free to contact us for further information.

Visit firstcontactchefs.com for other career opportunities.

This is a permanent position. All applicants should have a stable CV with excellent traceable references and experience with fresh produce. You must possess NVQ Level 1 and 2 or equivalent, along with a hygiene certificate.

Applicants must be working in or residing in the UK and must prove their right to work, whether as UK/EU citizens, ILR/PR holders, or with a valid work permit/visa with at least 2 years remaining.

In line with the Immigration Act 1996, all applicants must be eligible to live and work in the UK, with documentation provided during the recruitment process.

We appreciate your interest. Please note that only applications matching the criteria will be responded to within 72 hours. If you do not hear from us, your application was unsuccessful.

First Contact Chefs is passionate about fostering careers in hospitality, emphasizing professional development and talent nurturing to enhance industry reputation. We support "A Passion to Inspire" and aim to strengthen the relationship between applicants and employers.

By applying, you agree that we may store your personal data, which will not be shared without your explicit consent.

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