Commis Chef - A Great Career Path

First Contact Chefs; Greater London; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading hotel in the UK is seeking an enthusiastic Commis Chef to enhance their skills in a prestigious environment. The role includes preparing dishes with local ingredients while working with experienced chefs. The position offers live-in accommodation, training, and the potential for career advancement in an award-winning establishment.

Benefits

Great training and development

Hotel staff benefits and discounts

Competitive salary

A share of restaurant tips

Contributory pension scheme

Employee awards

Qualifications

• Must possess NVQ Level 1 and 2 or equivalent, along with a hygiene certificate.
• Experience in a restaurant or hotel background is required.

Responsibilities

• Prepare and assist in creating dishes using local produce.
• Work under the Demi Chef de Partie and ensure high standards.

Skills

Good written and spoken English

Flexible attitude

Education

NVQ Level 1 and 2 or equivalent

Food Hygiene Certifications

Job description

A fantastic opportunity for an enthusiastic Commis Chef to develop their career with one of the most talented and respected chefs in the United Kingdom, offering live-in accommodation and a great chance to be inspired and enhance your skills and confidence in the beautiful English countryside to work in a high-quality hotel.

This stunning hotel prides itself on excellent hospitality and service, using only the finest locally sourced ingredients, and is extremely proud of its reputation.

As a Commis Chef, you will prepare and assist in creating the finest dishes using local produce. You will work directly under the Demi Chef de Partie, assist the team in your section, ensure the highest standards of product, and collaborate with senior team members to develop your skills and knowledge.

This is a great opportunity for any Commis Chef looking to progress and further their career in an award-winning establishment with a fantastic team.

Requirements for this Commis Chef position:

• NVQ Level 1 and 2 or equivalent
• Food Hygiene Certifications
• Good written and spoken English
• A flexible attitude
• Experience in a restaurant or hotel background

Benefits of this Commis Chef position:

• Great training and development
• Hotel staff benefits and discounts
• Competitive salary
• A share of restaurant tips
• Contributory pension scheme
• Employee awards

To apply for this role, please send your most recent, up-to-date CV. Feel free to contact us if you need further information about this role.

Visit (firstcontactchefs) for other great career opportunities.

This is a permanent position.

Applicants should have a stable CV with excellent, traceable references and experience with fresh produce. You must possess NVQ Level 1 and 2 or equivalent, along with a hygiene certificate.

You must be working in or residing in the UK and able to prove your right to work in the UK. Applicants must be UK/EU citizens with ILR/PR status or hold a valid work permit/visa with at least 2 years remaining.

In line with the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Evidence of eligibility will be required during the recruitment process.

We thank you for your interest. Please note that applications will only be responded to if they meet the criteria. If you haven't been contacted within 72 hours, your application was unsuccessful.

First Contact Chefs is dedicated to fostering careers in hospitality, emphasizing professional development and nurturing talent to enhance our clients and the industry's reputation. We support "A Passion to Inspire," developing strong relationships between applicants and employers.

By applying, you agree that we may store your personal data and will not pass your details to third parties without your consent.