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Commis Chef - A Great Career Path

First Contact Chefs

Greater Lincolnshire

On-site

GBP 20,000 - 25,000

Full time

7 days ago
Be an early applicant

Job summary

A fine dining establishment in the scenic English countryside is seeking an enthusiastic Commis Chef to join their team. The role offers opportunities for training and development, competitive salary, and live-in accommodation in a beautiful setting. Candidates must have relevant qualifications and experience in a restaurant or hotel. This is a permanent position for individuals eligible to work in the UK.

Benefits

Training and development opportunities
Staff benefits and discounts
28 days holiday including bank holidays
Share of restaurant tips
Contributory pension scheme
Employee awards
Live-in accommodation

Qualifications

  • Experience in a restaurant or hotel setting.
  • Passion for the industry with knowledge of cooking techniques.

Responsibilities

  • Prepare and assist in creating dishes using local produce.
  • Work directly under the Chef de Partie.
  • Maintain high standards in your section.

Skills

Team player
Attention to detail
Good communication in English

Education

NVQ Level 1 and 2 or equivalent
Food Hygiene Certifications

Job description

Commis Chef Position in the English Countryside

We are seeking an enthusiastic and passionate Commis Chef for a beautiful property located in the scenic English countryside. Join their high-quality restaurant team and develop your career in a supportive environment.

This esteemed property prides itself on excellent hospitality and service, using only the finest locally sourced ingredients. It offers a magnificent location with stunning views, live-in accommodation, and a culture that values staff welfare and well-being.

Role Responsibilities
  • Prepare and assist in creating dishes using local produce
  • Work directly under the Chef de Partie
  • Assist team members in your section to maintain high standards
  • Collaborate with senior team members to develop your skills and knowledge
Candidate Requirements
  • NVQ Level 1 and 2 or equivalent
  • Food Hygiene Certifications
  • Good written and spoken English
  • Flexible attitude and team player
  • Experience in a restaurant or hotel setting
  • Passion for the industry and attention to detail
  • Knowledge of cooking techniques and styles
Benefits
  • Training and development opportunities
  • Staff benefits and discounts
  • Competitive salary
  • 28 days holiday including bank holidays
  • Share of restaurant tips
  • Contributory pension scheme
  • Employee awards
  • Live-in accommodation
Application Process

If interested, please send your most recent CV. Feel free to apply or contact us for more information. Visit First Contact Chefs for other career opportunities.

This is a permanent position. Applicants must have a stable CV, excellent references, and experience with fresh produce. Candidates must be working or residing in the UK, with valid right to work documentation.

We appreciate your interest. Applications will only be responded to if they meet the criteria. If you haven't heard within 72 hours, your application was unsuccessful.

First Contact Chefs is committed to developing careers in hospitality and supporting talent in the industry. By applying, you agree to our data storage policy.

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