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Commis Chef - A Great Career Path

First Contact Chefs

Chippenham

On-site

GBP 20,000 - 25,000

Full time

Today
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Job summary

A leading restaurant in the picturesque English countryside is seeking a passionate Commis Chef. This role offers excellent career progression in a high-quality establishment, focusing on locally sourced ingredients and staff welfare. Join a supportive team and enhance your culinary skills in a beautiful setting.

Benefits

Comprehensive training and development opportunities
Hotel staff benefits and discounts
Competitive salary with a share of restaurant tips
28 days holiday including bank holidays
Contributory pension scheme
Live-in accommodation provided

Qualifications

  • Experience in a restaurant or hotel setting.
  • Knowledge of cooking techniques and styles.

Responsibilities

  • Assist in preparing and creating exceptional dishes.
  • Support the team to maintain high standards.
  • Collaborate with senior team members to develop skills.

Skills

English
Team Player
Attention to Detail

Education

NVQ Level 1 and 2

Job description

Commis Chef Position in a Beautiful English Countryside Property

We are seeking an enthusiastic and passionate Commis Chef to join a high-quality restaurant located in the picturesque English countryside. This role offers excellent career progression in an establishment renowned for its hospitality and service, using only the finest locally sourced ingredients.

Location: Magnificent setting with stunning views, live-in accommodation, and a culture that values staff welfare and well-being.

Role Responsibilities:
  1. Assist in preparing and creating exceptional dishes using local produce.
  2. Work directly under the Chef de Partie and support your team to maintain high standards.
  3. Collaborate with senior team members to develop your skills and knowledge.
Candidate Requirements:
  • NVQ Level 1 and 2 or equivalent.
  • Food Hygiene Certifications.
  • Good written and spoken English.
  • Flexible attitude and team-player mindset.
  • Experience in a restaurant or hotel setting.
  • Knowledge of cooking techniques and styles.
  • Passion for the industry and attention to detail.
Benefits:
  • Comprehensive training and development opportunities.
  • Hotel staff benefits and discounts.
  • Competitive salary with a share of restaurant tips.
  • 28 days holiday including bank holidays.
  • Contributory pension scheme.
  • Live-in accommodation provided.
Application Process:

If interested, please send your most recent CV. For other career opportunities, visit firstcontactchefs. This is a permanent role requiring proof of right to work in the UK, with suitable immigration status.

We appreciate your interest. If you do not hear within 72 hours, your application was not successful this time. We are committed to fostering careers and developing talent in the hospitality industry, respecting your data privacy.

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