Commis Chef

Marston's PLC; York and North Yorkshire; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading pub company in York is seeking a Commis Chef to prep and create their pub menu. You will play a vital role in supporting the kitchen team in a lively atmosphere. Ideal candidates have experience in a similar role and a passion for food. Opportunities for career progression through the Chef Development Programme are available.

Benefits

CDP for career progression

Privilege card discount

30% off at all our pubs, restaurants, and hotels

£4.50 refuel at work meal deal option during shift

High street, online discounts and cashback offers

Apprenticeship programmes to support your career

Friendly and lively atmosphere with passionate teammates

Licensed Trade Charity support for wellbeing

Qualifications

• Experience in a similar Chef role or an experienced Kitchen Person.
• Willing to learn about kitchen areas and procedures.
• Team player in a fast-paced environment.
• Support kitchen team with day-to-day running of the kitchen.
• Passion to deliver hot food to spec each and every time.

Responsibilities

• Prep, create and bring our pub menu to life.
• Learn new prepping skills and own a section of the kitchen.

Skills

Experience in a similar Chef role or an experienced Kitchen Person

Willing to learn about kitchen areas and procedures

Team player in a fast-paced environment

Support kitchen team with day-to-day running of the kitchen

Passion to deliver hot food to spec each and every time

Job description

Commis Chef

Location: York

Salary: Up to £12.21 per hour

Hours: 40hrs per week

Contract: Reliable hours contract

Benefits

• CDP for career progression
• Privilege card discount
• Marston's Rewards
• 30% off at all our pubs, restaurants, and hotels
• £4.50 refuel at work meal deal option during shift
• Flexible and part‑time hours available
• High street, online discounts and cashback offers
• Apprenticeship programmes to support your career
• Friendly and lively atmosphere with passionate teammates
• Licensed Trade Charity support for wellbeing

Responsibilities

Prep, create and bring our pub menu to life. From learning new prepping skills to owning a section of the kitchen.

Qualifications

• Experience in a similar Chef role or an experienced Kitchen Person
• Willing to learn about kitchen areas and procedures
• Team player in a fast‑paced environment
• Support kitchen team with day‑to‑day running of the kitchen
• Passion to deliver hot food to spec each and every time

What comes next is up to you

We'll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

How to apply

• Give yourself 20 minutes
• Have your CV ready to upload
• Double‑check your contact details

Marston's. Where people make pubs.