Commis Chef

The Menu Partners; Weybridge; On-site; GBP 18,000 - 24,000; Full time

Job summary

Absolute Taste in Weybridge is seeking a Commis Chef to support high‑quality food across our kitchens, working closely with the senior chef team to ensure consistency, preparation standards and excellent service on site. Evening and weekend flexibility will be required to align with events.

You will assist daily food preparation, maintain kitchen cleanliness, support service and collaborate with the wider team while upholding food safety standards in a busy event-driven environment.

Qualifications

• Experience in a professional kitchen is desirable.
• Willingness to work evenings and weekends.
• Commitment to high hygiene and food safety standards.

Responsibilities

• Assist in daily food preparation following recipes.
• Maintain kitchen cleanliness and stock levels.
• Support service and collaborate with senior chefs.
• Assist with deliveries and kitchen cleanup as needed.
• Uphold food safety standards and hygiene.

Skills

Attention to detail

Team player

Ability to work under pressure

Flexible schedule

Food safety standards

Strong work ethic

Learning mindset

Communicate effectively

Job description

Who Are Absolute Taste and What Do We Do?

We are an innovative culinary and customer service provider, dedicated to delivering inspirational food and experiences that redefine customer satisfaction. With a commitment to excellence and a passion for pushing boundaries, we continue to grow from strength to strength.

As a small, dynamic team of event professionals, we specialize in creating exciting, well‑managed, and sustainable events, while fostering strong working relationships. We're looking for individuals who share our fun, resilient, and hardworking values to join our supportive, high‑performing team.

This is an exciting opportunity to be part of a highly regarded organisation dedicated to success and a positive, empowering culture.

About The Role

As a Commis Chef, you will support the delivery of high‑quality food across our kitchens, working closely with the senior chef team to ensure consistency, preparation standards and excellent service. This is a hands‑on role based onsite however flexibility will be required to support evenings and weekends in line with business needs and event schedules.

You will be involved in daily food preparation, maintaining kitchen cleanliness, supporting service, and working collaboratively with the wider team. You are expected to uphold excellent food safety standards, follow direction from senior chefs, and contribute to a positive, efficient kitchen environment.

Your Key Responsibilities as a Commis Chef will be :

• To assist in the preparation of food items whilst following recipe specifications
• Working in accordance to the highest of food standards
• To demonstrate you are willing to learn and help in all departments including putting stock away
• Ensuring cooked/raw food is stored correctly and high levels of food standards are achieved
• Responsible for keeping areas in the kitchen clean, tidy and stocked ready for service
• Assist with other duties such as deliveries, food service and kitchen cleaning
• Have a desire to increase knowledge on food
• Positive and team player attitude
• Able to work in a fast pace environment

What We Are Looking For:

• High attention to detail, flexibility and the ability to work under pressure to meet targets.
• Excellent organisational skills, with flexibility to adapt to changes.
• Excellent interpersonal skills and ability to motivate others.
• A genuine passion for food and a desire to grow within a professional kitchen
• Strong work ethic and the ability to follow direction from senior chefs
• Good organisation skills and attention to detail during prep and service
• Ability to work well under pressure in a fast‑paced environment
• Commitment to maintaining excellent hygiene and food safety standards
• A positive, reliable and team‑focused attitude
• Willingness to learn new skills and support the wider kitchen team as needed

Why Join Us?

Join a fast-growing and innovative company that is redefining customer experiences in the culinary and event space. We offer an empowering team culture, the opportunity to work on exciting, well‑managed events, and a supportive, resilient team environment.

We are committed to supporting your career growth with thorough training and ongoing development.