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A leading hospitality group is looking for a passionate Commis Chef to join their culinary team. The position involves assisting in high-quality food preparation, maintaining kitchen standards, and fostering a collaborative work environment. Starting in June 2025, candidates should be quick thinkers with great teamwork skills and a dedication to creating memorable dining experiences.
We are seeking a passionate Commis Chef to assist the senior culinary team in ensuring the smooth operation of the kitchen, providing high standards of food quality, presentation, and service. The role promotes teamwork and collaboration with kindness and respect. This position is scheduled to start in June 2025.
Key responsibilities:
About you:
Diversity and Inclusion: We are committed to offering a transparent, fair, and consistent recruitment process, providing equal employment opportunities regardless of race, religion, sex, national origin, sexual orientation, age, marital status, disability, or gender identity.
About Rosewood: Rosewood Hotel Group is a leading global lifestyle and hospitality management group, committed to "Relationship Hospitality"—building strong, lasting relationships with guests, associates, partners, and communities to deliver authentic hospitality.