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The Scotsman Hospitality is seeking a Commis Chef to support senior chefs with ingredient prep and high-quality food standards across our venues. You will ensure meals meet menu specs and adhere to hygiene and safety standards, contributing to a fast-paced kitchen environment.
You'll work shifts including evenings and weekends, gaining exposure to Scotland's hospitality scene within a diverse group of venues.
The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.
As a Commis Chef, your role will include:
The ideal candidate will have: