Commis Chef

Sodexo; Shrewsbury; On-site; GBP 22,635 - 30,624; Full time

Benefits offered by this job

Mental health support

Employee benefits

Retirement plan

Wellbeing app

Cycle to Work

Discounts scheme

Training & development

Uniform provided

Career growth

Job summary

Shrewsbury School, on behalf of Sodexo, is seeking a Commis Chef to join a busy kitchen on a 40-hour week. The role involves supporting the kitchen team, preparing and presenting meals for pupils, staff and visitors, and upholding food safety standards.

You will work either 7:00am–3:00pm or 12:00pm–8:00pm, with a 5-day pattern including weekend on weekend off. Full training and protective uniform are provided, plus various wellbeing and development benefits.

Qualifications

• A passion for food and delivering excellent customer service.
• Positive, enthusiastic and proactive approach to work.
• Strong communication and interpersonal skills.
• Ability to work effectively as part of a busy kitchen team.
• Willingness to support across different areas when needed.
• Good organisational skills and attention to detail.
• Commitment to high standards of food quality, presentation and hygiene.
• Calm and professional under pressure.
• NVQ Level 2 in Professional Cookery or equivalent is desirable.

Responsibilities

• Support the kitchen team in preparing and serving high-quality meals for pupils, staff and visitors.
• Assist with food preparation, cooking and presentation to ensure meals are consistently high quality.
• Help maintain standards of food safety, hygiene and cleanliness in the kitchen.
• Replenish food and equipment to ensure a smooth, efficient service.
• Deliver friendly and professional customer service.
• Support catering for school events, functions and hospitality services when required.
• Work closely with colleagues to create a positive team environment.
• Follow all company policies, procedures and health and safety regulations.
• Report issues or concerns promptly to management.
• Undertake training and development opportunities to grow culinary skills.

Skills

Teamwork

Communication

Customer service

Flexibility

Education

NVQ Level 2 in Professional Cookery

Job description

Position Commis Chef

Pay 12.81 per hour

Hours 40 hours per week

Working Pattern5 days per week . Weekend on weekend off

Shift Times 7:00am - 3:00pm or 12:00 - 8:00pm

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Shrewsbury School offers the opportunity to work within a thriving and welcoming community set on a stunning 110-acre campus in the heart of Shropshire. Combining historic architecture with outstanding modern facilities, the School provides an inspiring environment for both professional and personal growth.

Ideally located within reach of London, Manchester, Liverpool and Birmingham, Shrewsbury offers the best of both worlds: excellent connectivity alongside a safe, supportive and vibrant setting. At the heart of the School is a commitment to whole-person education, underpinned by a culture of kindness, social responsibility and community engagement.

What You Do:

• Support the kitchen team in preparing and serving high-quality meals for pupils, staff and visitors.
• Assist with food preparation, cooking and presentation to ensure meals are delivered to a consistently high standard.
• Help maintain excellent standards of food safety, hygiene and cleanliness throughout the kitchen.
• Replenish food and equipment to ensure a smooth and efficient service.
• Deliver friendly and professional customer service.
• Support catering for school events, functions and hospitality services when required.
• Work closely with colleagues to create a positive and productive team environment.
• Follow all company policies, procedures and health and safety regulations.
• Report any issues, incidents or concerns promptly to management.
• Undertake training and development opportunities to grow your culinary skills.

What You Bring:

• A passion for food and delivering excellent customer service.
• A positive, enthusiastic and proactive approach to work.
• Strong communication and interpersonal skills.
• The ability to work effectively as part of a team in a busy kitchen environment.
• A flexible attitude and willingness to support across different areas when needed.
• Good organisational skills and attention to detail.
• A commitment to maintaining high standards of food quality, presentation and hygiene.
• A calm and professional approach under pressure.
• NVQ Level 2 in Professional Cookery or equivalent is desirable, although full training and apprenticeship opportunities can be provided.
• A good sense of humour and a willingness to contribute to a supportive and friendly team culture.

What We Offer:

• Working with Sodexo is more than a job; it's a chance to be part of something greater.You'll belong to a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.
• Unlimited access to an online platform offering mental health and wellbeing support.
• Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice and support with work-related or personal issues such as bereavement.
• Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24-hour virtual GP and various other services.
• The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
• Money insights and financial benefits via the Salary Finance Platform.
• Save for your future by becoming a member of the Sodexo Retirement Plan.
• A death in service benefit for colleagues who pass away while employed by Sodexo.
• Opportunities for growth and success throughout your career at Sodexo, including a variety of learning and development tools.
• Cycle to Work Scheme to help colleagues contribute to the environment while keeping fit.
• Volunteering opportunities to enable all colleagues to support worthwhile causes in our communities.
• A flexible and dynamic work environment.
• Competitive compensation.
• Full training and full protective uniform supplied.

Sodexo and our clients are committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and/or Disclosure Scotland (Scotland).

Note: Sodexo reserves the right to close this advert early if we receive a high number of applications.