Commis Chef

Port Gaverne Hotel, nr. Port Isaac; Port Isaac; On-site; GBP 17,000 - 21,000; Full time

Benefits offered by this job

Share of tips

30% off food and drink

50% off overnight stays

£150 towards a stay

Discount scheme across retailers

Great training and progression

Meal provided during shifts

Flexible working

Volunteer time off

Job summary

Port Gaverne Hotel in Port Isaac seeks a passionate Commis Chef to join our kitchen team. You will assist in food preparation and work with locally sourced produce to deliver quality dishes for our guests.

We offer a supportive environment, training and progression opportunities, and flexible working with staff benefits and meal provisions during shifts.

Qualifications

• Experience in a fast-paced kitchen environment.

Responsibilities

• Assist in preparation of food and ensure recipes and dish specifications are followed precisely.

Skills

Commis chef

Job description

The 17th century Port Gaverne Hotel is nestled in a beautiful, secluded cove near Port Isaac on North Cornwall's dramatic coast. Relax in our traditional old bar with slate floors, wooden beams and a wide range of proper ales served alongside seasonal, quality food inspired by the bounty on our doorstep.
The Port Gaverne has 15 ensuite rooms, each individually furnished. Please note, our rooms are situated on two floors of the building and because the building is very old, we do not have access to an elevator. All rooms are accessible via a narrow, steep staircase with low ceilings, keeping the natural beauty of the place intact.
The beautiful, peaceful North Cornwall Heritage Coast is on our doorstep, with the beach just moments away.

Are you an enthusiastic Commis chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a commis chef you will be assisting in the preparation of food, working as part of the team ensuring the correct procedures are followed and specifications for each dish are precisely met.

What we offer …

• A share of tips
• 30% off food and drink and 50% off overnight stays in our pubs
• £150 towards a stay in one of our pubs
• Discount scheme across hundreds of retailers
• Great training and opportunities to progress
• Meal provided for shifts over 6 hours (up to the value of £10)
• Family-friendly, flexible working
• Paid time off to volunteer

Our Commis Chef's …

• Are well organised, adaptable, with a genuine passion for what they do
• Take pride in delivering a consistent, high quality food offering
• Combine great product knowledge with a practical understanding of daily operations in a busy kitchen

We’d love you to join our team!

Additional Info:

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.