Commis Chef

Marston's PLC; Pen-y-fai; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading pub company in Pen-y-fai is looking for a Commis Chef to bring their menu to life and support kitchen operations. Ideal candidates will have experience in similar roles and a passion for food. The role offers opportunities for career advancement through a Chef Development Programme. Join a supportive team with flexible working hours and various benefits including discounts at all their venues.

Benefits

30% off at all pubs, restaurants, and hotels

Reliable hours contract

Meal deal option for £4.50 during shifts

Flexible and part-time hours

Access to apprenticeship programmes

Support for financial, mental, and emotional well-being

Qualifications

• Experience in a similar Chef role or as a kitchen porter.
• Willingness to learn kitchen operations.
• Capable of working in a fast-paced team environment.

Responsibilities

• Prep, create and bring the pub menu to life.
• Support the kitchen team with daily operations.
• Complete Chef Development Programme to aim for Sous Chef position.

Skills

Experience in a similar Chef role or an experienced KP

Knowledge of kitchen areas and procedures

Teamwork in a fast-paced environment

Passion for delivering great food

Job description

Commis Chef

Pen Y Fai

Up to £12.21 per hour

40hrs per week

Reliable hours contract

CDP for career progression

Privilege card discount

Marston's Rewards

Pheasant

Pen Y Fai

CF31 4LY

We're on the lookout for a Commis Chef to join our team!

Prep, create and bring our pub menu to life. Got a passion for food? You'll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef: There's plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you: We'll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us: You'll be joining a pub company that's been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We put our people first, which is why we offer real benefits including:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Exciting range of high street, online discounts and cashback offers
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We'll accept you and celebrate you for being you. We can't wait to see what we can make happen together. Marston's could be the making of you.

Marston's. Where people make pubs.

How to apply checklist

• Give yourself 20 minutes
• Have your CV ready to upload
• Double-check your contact details

Pheasant PEN Y FAI CF31 4LY