Commis Chef

Carluccio's; Patchway; On-site; GBP 20,000 - 25,000; Full time

Job summary

Join Carluccio's as a Commis Chef and kickstart your culinary journey! This role offers hands-on experience in food preparation, safety, and quality while fostering growth in a passionate kitchen environment. With great perks such as discounts and flexible opportunities, it's a perfect start to your culinary career.

Benefits

50% Off meals for you and 5 friends

Exclusive discounts via BRG Spark App

20% Off at retail gift shop & deli

Access to advanced pay with Wage Stream

Bonus scheme for referrals

Opportunities for career development

Flexible working opportunities

Qualifications

• Eager to learn and grow in culinary skills.
• Knowledge of food safety practices.

Responsibilities

• Assist in food preparation and ensure high standards for taste.
• Support kitchen operations and maintain cleanliness.

Skills

Food Safety

Food Preparation

Job description

Kickstart Your Culinary Journey at Carluccio’s as a Commis Chef!

About Us: At Carluccio’s, we’re passionate about bringing the true flavors of Italy to life. Our dedication to fresh, authentic ingredients and traditional recipes is what sets us apart. We believe that every dish tells a story, and we’re looking for a Commis Chef who’s eager to learn and share in our passion for Italian cuisine.

The Role: As a Commis Chef at Carluccio’s, you’ll be at the heart of our kitchen, gaining hands-on experience and learning from some of the best in the business. This is the perfect role for someone looking to build a solid foundation in the culinary world. Your day-to-day will include:

• Assist in Food Preparation: Work alongside our experienced chefs, helping to prepare ingredients and dishes that bring our menu to life.
• Learn and Grow: Develop your culinary skills by following recipes, learning new techniques, and gaining a deep understanding of Italian cuisine.
• Maintain Quality: Ensure that every dish meets our high standards for taste, presentation, and freshness.
• Support Kitchen Operations: Help keep the kitchen running smoothly by assisting with cleaning, organization, and inventory management.
• Stay Committed to Safety: Follow all health and safety regulations to maintain a clean and safe kitchen environment.
  
  

What’s In It For You? We’re Not Just Offering a Job; We’re Offering a Career Full Of Excitement And Growth

• Feast on 50% Off your total bill for you and 5 friends across all our brands—because great food should be shared!
• Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
• Stock Up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop & deli.
• Get Paid When You Need It with Wage Stream, offering access to advanced pay.
• Refer Friends and Earn with our bonus scheme.
• Skyrocket Your Career: Excellent opportunities for career development across our diverse brand portfolio.
• Work Your Way: Enjoy flexible working opportunities that suit your lifestyle.
  
  

This is your chance to start your culinary journey in a kitchen that’s dedicated to excellence and passion. If you’re eager to learn, grow, and be part of a team that loves what they do, Carluccio’s is the perfect place to begin. Apply today and take the first step in your exciting culinary career!

Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

At BRG, We Live By Our Core Values

Honest – Acting with integrity in everything we do.

Hardworking – Giving our best, every day.

Hungry – Always striving for growth and excellence.

Heart – Caring deeply about our people, our guests, and our communities.

Carluccio's in Bristol Cribbs Causeway offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients.

Skills

Food Safety

Food Preparation