Commis Chef

Upham Inns; Longstock; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a growing team as a Commi Chef at Upham Inns, where you can develop your culinary skills in a friendly environment. Enjoy flexible shifts, competitive pay, and numerous perks while contributing to a passionate team dedicated to quality pub food.

Benefits

Flexible shift patterns

Up to 33% off meals

33% off hotel accommodation

Development program

Lifestyle Card discounts

Service Awards

Birthday gift

Recruitment incentives

Qualifications

• Basic knowledge of all kitchen sections.
• Understanding of health and safety regulations.
• Good oral communication skills.

Responsibilities

• Assisting in food preparation.
• Cooking and preparing high-quality dishes.
• Maintaining kitchen and food safety standards.

Skills

Communication

Team Management

Attention to Detail

Job description

Join Our Growing Team as a Commi Chef!

If you're seeking a new challenge in a thriving business, read on!

• Up to £11.44 per hour plus a share of Tronc (potentially up to £5,000 annually)
• Flexible shift patterns
• Up to 33% off meals for you and up to 6 guests when off duty
• 33% off our hotel accommodation & 20% for Friends and Family
• Development program with a clear pathway to Head Chef
• Access to the Lifestyle Card with over 5,000 discounts across various lifestyle aspects, free for our team members
• Service Awards
• A birthday gift
• Refer a friend and earn recruitment incentives of up to £1,000

Commi Chef Requirements

• Basic knowledge of all kitchen sections
• Ability to work under supervision within a limited scope
• Ability to produce good quality basic food
• Understanding of health and safety regulations
• Knowledge of basic food hygiene practices
• Good oral communication skills
• Team management skills
• High attention to detail
• Right to work in the UK
• Ability to work independently and deliver quality work
• Positive and approachable manner
• Team player qualities

Commi Chef Responsibilities

• Assisting in food preparation
• Cooking and preparing high-quality dishes
• Preparing vegetables, meats, and fish
• Assisting other chefs
• Managing deliveries and restocking
• Stock rotation
• Cleaning stations
• Maintaining kitchen and food safety standards
• Complying with food safety, fire, health and safety, licensing, and employment laws

A Job You Can Enjoy

If you are reliable, quick-thinking, and creative, a role as a Commis Chef could be perfect for you. If you're enthusiastic about self-development and eager to improve your skills and knowledge, you can build a rewarding career, progressing to roles such as Chef de Partie, Sous Chef, or Head Chef.

About Us

We own a collection of beautiful, individual premium pubs across Southern England, located in idyllic settings. We pride ourselves on serving high-quality, fresh pub food in a cozy atmosphere. Many of our pubs also feature charming bedrooms. Recently, we've launched Harper’s Steakhouse, a new premium American Steakhouse brand.

Join Our Growing Family!

Upham Inns is expanding, and we want you to grow with us. We've invested in our business and are seeing excellent results. We are eager to recruit passionate individuals to join our team. Our company is large enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team passionate about running great pubs. If you share this passion, we'd love to hear from you.