Commis Chef

Barrafina; London; On-site; GBP 36,000; Full time

Job description

Job Description

Commis Chef | Barrafina Restaurant | Soho, London

We are looking for a great Commis Chef to join Harts Group as part of our exceptional culinary team at Barrafina Restaurant in Soho, London.

Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where they can watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional, with our Chefs creating a new menu daily based on the freshest produce that comes through the door. Barrafina also hosts a quarterly event, Barrafina Invita, showcasing exceptional culinary talent from all over Spain and the rest of the world.

Meaningful Rewards at Harts Group

• Commis Chef Salary of up to £35,405 based on 48hrs per week
• 50% Off all Food & Drink across all Harts Group
• Sit down meals with your team
• Company trips to meet our Top suppliers in Mexico, Spain and across the UK
• Increasing holiday allowance on top of your 28 days paid holidays
• Monthly food & drink tastings to keep your tastebuds busy
• Flexible rotas wherever possible; full- and part-time positions available
• Career development, 1-on-1 coaching and training opportunities
• Enhanced Maternity & Paternity packages
• Access to Wagestream Platform to manage your money
• A paid volunteering day to support our communities and causes that matter to you
• Cycle to Work Scheme
• Access to Hospitality Action to support your wellbeing in and out of work
• CODE membership with amazing discounts in the Hospitality Industry
• Test drive our new openings; you are invited to a brilliant meal with the teams from our other Restaurants
• Working with a great group of individuals where you can be yourself and enjoy your career

Harts Group Way

We are excited to hear from candidates who bring curiosity, commitment, and a passion for learning. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.

The Commis Chef Role

• Experience working as a Commis Chef or Demi Chef at a fast-paced high-quality Restaurant
• Passion for food and learning a cuisine
• Consistently maintain the highest standards and deliver exceptional guest service
• Communicate effectively and clearly at all times
• Be the face of a Group known for its warm welcome and guest care
• Manage and exceed guest expectations
• Strong command of the English language
• Good knowledge of our menus, ingredients, and allergens
• Strong team ethic showing respect for your colleagues
• Ensure exceptional quality food and drink is consistently delivered
• Interest and love for Spanish food and culture
• Passion for the Hospitality Industry and your own development is a must

Harts Group is a community of talented individuals, creating award-winning food and drink while offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, and Bar Daskal.

Apply for the Commis Chef role today, and a dedicated member of our talent team will be in touch.