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Leonardo Hotels is seeking a Commis Chef to support the kitchen's smooth operation and help deliver memorable guest experiences. You will work under the Head Chef, uphold service standards, and be an ambassador for the Leonardo Hotels brand within the Liverpool property.
Join a vibrant team, thrive under pressure, and seize opportunities to grow through our Junior Chef Programme while contributing to a high standard of food and service for our guests.
The Commis Chef will support the smooth running and objectives of the Kitchen. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the company vision, mission and values. At all times, you will treat others around you with respect, dignity and fairness. As a Commis Chef you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you'll be stepping into a busy role! You'll thrive under pressure and see a future working with food, and with Leonardo Hotels of course, whilst working as part of a vibrant team to exceed our guests' expectations.