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Marston’s is hiring a Commis Chef to join our team. You’ll prep, create and bring our pub menu to life, learning new prepping skills, to owning a section of the kitchen as you grow your career through our internal pathway.
There’s plenty to get involved with, from fast-paced service to supporting day-to-day kitchen operations. You’ll enjoy benefits such as 30% off at our pubs, restaurants and hotels, a reliable hours contract, a £4.50 meal deal on shift, flexible/part-time hours, apprentice
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
What comes next is up to you: We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
What you get from us: You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.