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A hospitality group is looking for a Commis Chef to join their team at a prominent estate in Surrey. This full-time role offers a vibrant kitchen environment with a strong focus on quality and professional development. Ideal candidates will have a passion for cooking and attention to detail, and will enjoy various benefits, including paid overtime and additional days off for special occasions.
De Vere Horsley Estate has 180 bedrooms, 51 meeting and event spaces, a restaurant, 3 bars, gym and swimming pool. It offers a charming lakeside mansion house, Horsley Towers and the equally impressive Horsley place all set within 75 acres of beautiful Surrey parkland. Our team at Horsley Estate hold regular colleague events and activities including the annual family summer BBQ party, colleague wellbeing yoga classes and badminton club.
At De Vere, we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.
Are you looking to start a chef career in a professional kitchen?
We are looking for a Commis Chef to join our brigade and award winning Head Chef at De Vere Horsley Estate in Surrey. This is a full time role working 40 hours per week - 5 days out of 7 to include weekends on a rota basis.
Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, industry leading professional development all within a friendly and professional environment.
You’ll work in a busy and hardworking team environment, where you’ll continually learn and develop, and have the opportunity to join our Commis Chef Level 2 apprenticeship programme.
As a Commis Chef you will:
• Prepare ingredients while supporting the kitchen brigade
• Work in a fast paced kitchen offering various food offerings to our guests
• Have the opportunity to develop your career with De Vere
• Ensure you and your team have highest of standards of cleanliness, food hygiene and health and safety.
We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail but with bags of flair and creativity.
The Pay & Benefits:
At De Vere we pay attention to the thoughtful details that inspire the loyalty of our permanent colleagues.
That’s why we are proud to offer the following benefits for the role of Commis Chef.