Commis Chef

TN United Kingdom; Guildford; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player seeks a passionate Commis Chef to join a welcoming kitchen team. This role offers the opportunity to work in a vibrant environment where quality food is celebrated. With comprehensive training programs and a focus on promoting from within, you will develop your culinary skills while contributing to a positive atmosphere. Enjoy perks like free meals, discounts, and a chance to gain a nationally recognized qualification. If you thrive in a team-oriented setting and have a flair for cooking, this position is perfect for you!

Benefits

Access to Apprenticeship Scheme

Culinary Masterclasses

20% Discount in Young's Pubs and Hotels

Weekly Pay

Free Meals

Sharesave Scheme

Company Pension

28 Days Holiday per Year

Qualifications

• Existing Commis Chef or Kitchen Porter with a passion for quality food.
• Willingness to learn and be an active team player.

Responsibilities

• Work hands-on as part of the kitchen team to deliver quality service.
• Demonstrate creativity in food preparation and service.

Skills

Teamwork

Communication Skills

Planning and Organisational Skills

Passion for Cooking

Education

Culinary Qualification

Job description

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Here at The Onslow Arms, we believe in family. We have built an excellent reputation for amazing food with the best service in lovely surroundings. We have a well-established team, delivering high standards of service and are looking for friendly, energetic people to join us and become part of our family. We promote a fun and sociable environment for our team to work in and the team thrive in this positive atmosphere.

We offer comprehensive training for all job roles and excellent industry-leading rates of pay and amazing tips. Promoting from within is something we live by; we offer people the right skills to progress to the levels they wish to attain via our great in-house training programmes.

We look forward to welcoming you to our Onslow Arms family.

What we offer our Commis Chef:

• Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
• Access to our culinary masterclasses to sharpen your skills
• 20% discount in all Young's Pubs and Hotels
• Weekly pay
• Free meals
• Sharesave Scheme
• Company Pension
• 28 days holiday per year

What we look for in a Commis Chef:

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks

Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!