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A leading hotel group in England is seeking a Commis Chef to assist with food preparation and maintain kitchen safety standards. This role offers up to £14.37 per hour and includes opportunities for career development through training and qualifications. Ideal candidates should be enthusiastic, eager to learn, and passionate about food. The position may also come with live-in options and various benefits including gym access and on-site discounts.
As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. Understand basic food hygiene practices, in a team where you will be supported and developed.
Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.
Up to 14.37 per hour depending on age. We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels.