Commis Chef

Roka London

Camden Town

Sur place

GBP 21 000 - 25 000

Plein temps

Il y a 11 jours

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Avantages offerts par ce poste

World-Class training
Global opportunities
Family Meals are shared daily
Rewards & Recognition
Dining discount, across Azumi group

Résumé du poste

ROKA Charlotte Street in London is seeking a committed Commis Chef to support the senior kitchen team in delivering our signature robata dishes with precision and consistency. You will thrive in a fast-paced environment, uphold ROKA’s high standards, and grow through World-Class training and global opportunities offered within the Azumi group.

Ideal candidates bring a genuine passion for hospitality and Japanese cuisine, plus proven Commis Chef experience in a premium setting and a collaborative

Qualifications

  • Love for hospitality and Japanese cuisine
  • Proven experience as a Commis Chef in premium, high-volume settings
  • Collaborative mindset and ability to work in a large brigade

Responsabilités

  • Support senior chefs and assist in day-to-day kitchen operations
  • Ensure consistency and quality in plate presentation and execution

Connaissances

Hospitality passion
Commis Chef experience
Collaborative team player

Description du poste

Commis Chef - ROKA Charlotte Street

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Commis Chef to join our vibrant team at ROKA Charlotte Street. As a key member of our culinary team, you’ll play a vital role in delivering the creativity, precision, and consistency that define the ROKA dining experience — supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence.

Our Commis Chefs are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.

Our Ideal Commis Chef

You’ll embody our values and bring:

  • A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
  • Proven experience as a Commis Chef in a premium, high-volume restaurant environment
  • A collaborative spirit, thriving as part of a large and dynamic team
Benefits

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

  • World-Class training, designed to inspire and educate
  • Global opportunities, experience hospitality around the globe with our five incredible brands
  • Family Meals are shared daily
  • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
  • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!
Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.

Working at ROKA offers more than just a job, it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.

It’s a place where passion meets opportunity, and where every team member is valued for their contribution.

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