Commis Chef

Kitchen - Celtic Royal Hotel; Caernarfon; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Progression opportunities

Hotel stay discounts

Meals included on duty

Employee Assistance Program

Job summary

Harbour Hotels in the UK seeks a Commis Chef to join our fresh food led kitchen. This entry level role is ideal for a chef looking to gain experience and develop within a supportive team.

We offer progression opportunities, internal training, hotel stay and F&B discounts, meals on duty, and access to our benefits platform. Must be eligible to work in the UK.

Qualifications

• Passion for your role and basic kitchen knowledge are essential.

Skills

Basic kitchen knowledge

Job description

The role…

We have a superb opportunity for a Commis Chef to join the team. The position of Commis Chef would suit a chef looking to gain experience in a fresh food led kitchen. Passion for your role and basic kitchen knowledge is essential.

What’s in it for you…

At Harbour Hotels we are committed to providing exceptional hospitality whilst creating a vibrant enjoyable working environment for all of our team. Here are just some of the benefits you will receive upon joining the crew:

• Excellent progression opportunities within the Harbour Hotels Group
• Individual and bespoke career and progression pathways
• Competitive salary across all roles
• Unique on the job training and development with an opportunity for internal promotions within any of our properties.
• Hotel stay and Food and Beverage discounts across the Harbour Hotels Group
• Access to an exciting benefits and discount platform
• Employee Assistance Program
• Meals included whilst on duty

Please note only those eligible to work in the UK or have a valid UK work permit/visa will be considered for this vacancy.

We look forward to hearing from you!