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Commis Chef

TN United Kingdom

Braemar

On-site

GBP 22,000 - 28,000

Full time

30+ days ago

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Job summary

Ein innovatives Hotel in Braemar sucht leidenschaftliche Commis Chefs, die Teil eines kreativen Teams werden möchten. In dieser spannenden Rolle sind Sie für die Zubereitung von Speisen und die Gewährleistung höchster Qualitätsstandards verantwortlich. Sie werden in einem inspirierenden Umfeld arbeiten, das frische Zutaten und außergewöhnlichen Service schätzt. Profitieren Sie von großzügigen Urlaubstagen, einem kostenlosen jährlichen Gästeerlebnis und vielen weiteren Vorteilen, die Ihre Karriere und Ihr Wohlbefinden unterstützen. Wenn Sie die Gastronomie lieben und bereit sind, in einer luxuriösen Umgebung zu lernen und zu wachsen, ist dies die perfekte Gelegenheit für Sie.

Benefits

30 Tage Urlaub
Kostenlose Speisen und Getränke während der Schicht
Generöse Rabatte auf Artfarm-Eigenschaften
Lebensversicherung
Gesundheitsleistungen
Karriereentwicklungsmöglichkeiten

Qualifications

  • Leidenschaft für frische Lebensmittel und hervorragenden Service.
  • Gute Kommunikationsfähigkeiten und Teamarbeit sind erforderlich.

Responsibilities

  • Vorbereitung der mis-en-place für den zugewiesenen Abschnitt.
  • Sicherstellung der Qualität der Lebensmittelzubereitung auf höchstem Niveau.
  • Sauberkeit und Organisation des Abschnitts gewährleisten.

Skills

Küchen- und Messerskills
Gesundheits- und Sicherheitsrichtlinien
Kommunikationsfähigkeiten
Leidenschaft für Essen
Lernbereitschaft

Job description

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Recently awarded Aberdeen City & Shire Hospitality Employer of the Year, as well as 2 Michelin Keys, and rated number 1 by Conde Naste Readers Choice, The Fife Arms Hotel, located in the village of Braemar in the heart of the Cairngorms National Park, is recruiting Commis Chefs to join the team!

As Commis Chef you will be responsible for:

  • Preparing the mis-en-place for the section assigned to you according to a list given to you by the Sous Chef.
  • Ensuring the quality of food preparation is of the exceptional standard.
  • Ensuring effective communication within the team.
  • Assisting on other sections or help with other duties when required.
  • Ensuring the cleanliness, organisation, and standards of the section.

You’ll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desire to learn and grow. All striving to go beyond for guests, our team, and the community.

Our successful Commis Chef will have:

  • A true passion for food.
  • Have the enthusiasm and willingness to learn.
  • Good kitchen and knife skills.
  • Have a good understanding of health & safety and food safety guidelines within the kitchen.
  • Possess a willingness to work to the high standards that are demanded from a luxury establishment.

What’s in it for you?

  • 30 days holiday
  • Free annual guest experience for you and a plus one
  • Free food and drinks whilst on shift
  • Generous Artfarm-wide discounts including our properties in Somerset, Scottish Highlands, London, Los Angeles and Menorca!
  • Amazing sports and social events led by local social committees
  • Life Assurance
  • Health benefits including a health cash plan
  • Employee Assistance Programme
  • Career development opportunities tailored around your aspirations and goals

About Artfarm and The Fife Arms Hotel

Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Located in the heart of Braemar, the hotel houses 46 beautifully appointed bedrooms - each one a homage to place, person, or event with links to the area along with the stunning Albamhor Spa and some of the most unique event spaces. Dining experiences extend to the Clunie Dining Room showcasing the art of open wood-fire cooking, The Flying Stag Pub serving up local beers and firm Scottish favourites, Bertie’s our glamorous and elegant Whisky Bar, Elsa’s our Art Deco Cocktail Bar, and our more relaxed Drawing Room – all of which celebrate the best in local ingredients and are expertly prepared by our dedicated culinary team.

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