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Commis Chef
Relais & Châteaux UK
Bradford
On-site
GBP 40,000 - 60,000
Full time
2 days ago
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Job summary
An established industry player is seeking a dedicated Customer Service professional to join their team. In this role, you will ensure that your station is clean and well-organized while assisting with ordering and stock management. You will play a crucial part in delivering high-quality food presentation and maintaining effective communication with other departments. This position offers an exciting opportunity to enhance your skills in a vibrant hospitality environment, where your contributions will directly impact guest satisfaction and operational efficiency.
Qualifications
- Strong customer service skills to ensure guest satisfaction.
- Ability to manage stock effectively and minimize waste.
Responsibilities
- Ensure cleanliness and proper setup of workstations.
- Assist in ordering and stock taking procedures as needed.
Skills
Customer Service
Communication Skills
Food Presentation
Stock Management
Job description
Customer Service
- To ensure your station and surrounding areas are clean and set up in the appropriate manner.
- If required, to assist in carrying out ordering and stock taking procedures in a timely manner in line with company standards and in liaison with the senior chef on duty.
- General mis en place to produce well presented food of a high quality.
- To help ensure that stock is managed to a consistent level and rotated accordingly.
- To help manage stock effectively in order to minimise waste.
- If required, to ensure temperatures are taken in accordance with food policy.
- To communicate effectively with other departments of the hotel.
- Company and statutory requirements to be met at all times.
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